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Correlation studies in acid lime [Citrus aurantifolia (Christm) Swingle] seedlings

机译:酸性石灰[Citrus aurantifolia(Christm)Swingle]幼苗的相关性研究

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摘要

An experiment was conducted during November 1998-June 1999 at farmers' field in Modukur village, near Tenali, Guntur district, Andhra Pradesh, to study the correlations between the tree yield and fruit quality parameters in acid lime (Citrus aurantifolia (Christm Swingle). The yield/tree had highly significant correlation with fruit weight (0.929), fruit volume (0.835), juice weight (0.707) and rag weight (0.502) and negative correlation with seed% (-0.447). The most desirable traits for selection ofsuperior types were fruit weight, fruit volume, juice weight, juice volume, juice recovery, brix: acid ratio and ascorbic acid content, whereas the undesirable traits were peel thickness, peel percentage, rap percentage, peel weight, rag weight and number of seeds per fruit. The strains 18,26,21,27, 13,24,12 and 3 were found superior for yield, yield attributes and physico-chemical properties of fruit.
机译:1998年11月至1999年6月,在安得拉邦贡图尔地区Tenali附近的Modukur村的农民田间进行了一项实验,研究了酸橙(Citrus aurantifolia(Christm Swingle))中树木产量与果实品质参数之间的相关性。产量/树木与果实重量(0.929),果实体积(0.835),汁液重量(0.707)和抹布重量(0.502)具有高度显着的相关性,与种子%(-0.447)呈负相关。类型为水果重量,水果体积,果汁重量,果汁体积,果汁回收率,糖度:酸比和抗坏血酸含量,而不良特性为果皮厚度,果皮百分比,rap百分比,果皮重量,抹布重量和每粒种子数发现菌株18、26、21、27、13、24、12和3在水果的产量,产量属性和理化特性方面是优良的。

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