ELISA for quantitative determination of the soy mass in feed mixtures: Alternatives to the official microskopy estimation method - Section 3

摘要

Section 1 of the long-term study (issue 11-12/2013) In Section 1 the selection from suitable test systems was made on the basis of preliminary tests, the protein contents of various soy components were determined and the method as such was defined. Section 2 of the long-term study (issue 1-2/2014). Section 2 of this long-term study addressed Part 1 of the main examination. Within the context of this first part it was possible to make statements on the correlation between the PCR and ELISA methods. However, the need to improve this combined PCR-STI-ELISA method became evident, as dealt with in Part 2 of the main examination.