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首页> 外文期刊>Korean Journal of Poultry Science >Effect of Feeding Multiple Probiotics on Performance and Fecal Noxious Gas Emission in Broiler Chicks
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Effect of Feeding Multiple Probiotics on Performance and Fecal Noxious Gas Emission in Broiler Chicks

机译:饲喂多种益生菌对肉鸡生产性能和粪便有害气体排放的影响

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A study was conducted to examine the effect of dietary supplementation of multiple probiotics (EM~(R)) on growth performance, blood cholesterol, intestinal microflora, and fecal gas emission in broiler chicks. A total of 450 one day old male broiler chicks (Ross x Ross) were divided into six treatments with five replications in each treatment for five weeks. Treatments were factorially designed with two levels of diet containing probiotics (D; 0, 0.2%) and three levels of drinking water containing probiotics (DW; 0, 0.01, 0.1%). Basal diets contained 21.5% CP and 3,100 kcal/kg ME for starting and 19% CP and 3,100 kcal/kg ME for finishing period. Weight gain, feed intake, and feed conversions of birds fed with probiotics were not significantly different between Ds. Total cholesterol and triglyceride levels were significantly lower (P0.05) in birds fed with DW 0.01% or 0.1% compared with no probiotics group, but there was no significant difference between D treatments. The number of E. coli, Salmonella and Lactobacillus in the ileum and cecum of the birds fed multiple probiotics were not significantly different from those of no probiotic groups. There were no significant differences in the CO_2 gas emissions of fecal between birds fed with Ds or among birds fed with DW. However, NHs gas emissions of DW 0.1% were significantly lower (P<0.05) than DW 0%. In the results of this study, supplementation of probiotics tended to decrease the serum cholesterol and triglyceride compared to those of control groups and reduction of fecal NHs gas emission.
机译:进行了一项研究,以检查饮食中添加多种益生菌(EM_(R))对肉仔鸡生长性能,血液胆固醇,肠道菌群和粪便气体排放的影响。将总共​​450只1日龄的雄性肉鸡小鸡(Ross x Ross)分为6个处理,每个处理重复五周,重复5次。精心设计了两种含益生菌的饮食(D; 0,0.2%)和三种含益生菌的饮用水(DW; 0,0.01,0.1%)处理。基础饮食开始时包含21.5%CP和3,100 kcal / kg ME,结束时包含19%CP和3,100 kcal / kg ME。饲喂益生菌的家禽的体重增加,采食量和饲料转化率在不同天数之间没有显着差异。饲喂DW 0.01%或0.1%的家禽,总胆固醇和甘油三酸酯水平显着降低(P0.05),而没有益生菌组,但D处理之间没有显着差异。饲喂多种益生菌的禽类的回肠和盲肠中的大肠杆菌,沙门氏菌和乳杆菌的数量与没有益生菌组的相比没有显着差异。饲喂Ds的家禽之间或饲喂DW的家禽之间的粪便CO_2气体排放量无显着差异。但是,DW 0.1%的NHs气体排放量显着低于DW 0%(P <0.05)。在这项研究的结果中,与对照组相比,补充益生菌倾向于降低血清胆固醇和甘油三酸酯,并减少粪便NHs气体的排放。

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