Vitamin D and Cardiovascular Disease: Can Novel Measures of Vitamin D Status Improve Risk Prediction and Address the Vitamin D Racial Paradox?

摘要

Purpose of Review The major focus of this review article is to provide a state-of-the-art update on some emerging measures of vitamin D status and discuss how assessment of these key vitamin D metabolites might improve prognostication of risk for cardiovascular disease (CVD) outcomes. Recent Findings Vitamin D deficiency is a highly prevalent condition and relatively easy to treat with supplementation and/or modest sunlight exposure. A substantial body of experimental and epidemiological evidence suggests that vitamin D deficiency is a risk factor for CVD. Most epidemiologic studies to date have focused on total 25-hydroxyvitamin D 25(OH)D concentrations, which is the established marker of vitamin D stores. However, there is emerging evidence that other novel markers of vitamin D metabolism may better characterize "true" vitamin D status. Some key novel measures include bioavailable 25(OH) D, free 25(OH) D, 1,25-dihydroxyvitamin D, 24,25-dihydroxyvitamin D3 24,25(OH)(2)D3, and ratio of 24,25(OH)(2)D3 to 25(OH) D the vitamin D metabolic ratio. Utilization of these biomarkers may enhance understanding of the association between vitamin D and CVD risk and may provide explanation for the observation that 25(OH)D is a stronger CVD risk factor in Whites than Blacks. Summary Novel measures of vitamin D status could potentially change clinical practice regarding how patients are currently screened for vitamin D status and defined as vitamin D deficient or not. However, whether measuring any of these alternate markers of vitamin D status can provide further insight regarding CVD risk beyond the traditionally measured 25(OH)D concentrations is uncertain at this time. This is an area where further research is strongly needed.