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首页> 外文期刊>Biochemistry >MUTATIONAL MODULATION OF SUBSTRATE BOND-TYPE SPECIFICITY AND THERMOSTABILITY OF GLUCOAMYLASE FROM ASPERGILLUS AWAMORI BY REPLACEMENT WITH SHORT HOMOLOGUE ACTIVE SITE SEQUENCES AND THIOL/DISULFIDE ENGINEERING
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MUTATIONAL MODULATION OF SUBSTRATE BOND-TYPE SPECIFICITY AND THERMOSTABILITY OF GLUCOAMYLASE FROM ASPERGILLUS AWAMORI BY REPLACEMENT WITH SHORT HOMOLOGUE ACTIVE SITE SEQUENCES AND THIOL/DISULFIDE ENGINEERING

机译:替换短同源活性位点序列和硫醇/二硫工程的基础修饰突变体修饰泡盛曲霉中的葡糖淀粉酶的基质键型特异性和热稳定性

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摘要

Rational protein engineering based on three-dimensional structure, sequence alignment, and previous mutational analysis served to increase thermostability and modulate bond-type specificity in glucoamylase from Aspergillus awamori. The single free cysteine, Cys320, became disulfide bonded in the Ala246-->Cys mutant, thus enhancing T-50 by 4 degrees C to 73 degrees C. Compared to wild-type, Ala246-->Cys was roughly twice as active at 66 degrees C, but half as active at 45 degrees C. The alternative, elimination of the thiol group in Cys320-->Ala, barely improved thermostability or altered activity. Secondly, to acquire exceptionally high specificity toward alpha-1,6 glucosidic linkages, characteristic of Hormoconis resinae glucoamylase, two short sequential mutants, Val181-->Thr/Asn182-->Tyr/Gly183-->Ala (L3 glucoamylase) and Pro307-->Ala/Thr310-->Val/Tyr312-->Met/Asn313-->Gly (L5 glucoamylase), were made. These homologue mutants are located in the (alpha/alpha)(6)-fold of the catalytic domain in segments that connect alpha-helices 5 and 6 and alpha-helices 9 and 10, respectively. The kinetics of malto- and isomaltooligosaccharides hydrolysis clearly demonstrated that combination of the mutations in L3L5 compensated adverse effects of the single replacements in L3 or L5 glucoamylases to yield wild-type or higher activity. On alpha-1,4-linked substrates, typically K-m increased 2-fold for L3, and k(cat) decreased up to 15-fold for L5 glucoamylase. In contrast, on alpha-1,6-linked substrates L3 showed both a 2-fold increase in K-m and a 3-fold decrease in k(cat), while L5 GA caused a similar k(cat) reduction, but up to 9-fold increase in k(m). L3L5 glucoamylase had remarkably Low K-m for isomaltotriose through isomaltoheptaose and elevated k(cat) on isomaltose, resulting in an approximately 2-fold improved catalytic efficiency (k(cat)/K-m). Rational loop replacement thus proved powerful in achieving variants with enhanced properties of a highly evolved enzyme.
机译:基于三维结构,序列比对和先前的突变分析的合理蛋白质工程有助于提高热稳定性并调节泡盛曲霉葡糖淀粉酶的键型特异性。单个游离半胱氨酸Cys320在Ala246-> Cys突变体中成为二硫键,从而使T-50升高4摄氏度至73摄氏度。与野生型相比,Ala246-> Cys的活性大约是野生型的一半。 66摄氏度,但在45摄氏度时的活性仅为后者的一半。另外,消除Cys320-> Ala中的巯基基团几乎不会提高热稳定性或改变活性。其次,要获得对Hormoconis resinae葡糖淀粉酶特有的alpha-1,6糖苷键的高特异性,两个短序列突变体Val181-> Thr / Asn182-> Tyr / Gly183-> Ala(L3葡糖淀粉酶)和Pro307 -> Ala / Thr310-> Val / Tyr312-> Met / Asn313-> Gly(L5葡糖淀粉酶)。这些同源突变体位于分别连接α-螺旋5和6以及α-螺旋9和10的区段中催化结构域的(α/α)(6)-折叠中。麦芽低聚糖和异麦芽低聚糖的水解动力学清楚地表明,L3L5突变的组合补偿了L3或L5葡糖淀粉酶单次替换产生的野生型或更高活性的不利影响。在与α-1,4-连接的底物上,通常L3的K-m增加2倍,而L5葡糖淀粉酶的k(cat)减少多达15倍。相反,在与α-1,6连接的底物上,L3的Km增加2倍,k(cat)减少3倍,而L5 GA引起类似的k(cat)减少,但最高可达9 k(m)增加两倍。对于异麦芽三糖来说,L3L5葡糖淀粉酶通过异麦芽庚糖显着降低K-m,提高异麦芽糖上的k(cat),从而使催化效率提高了约2倍(k(cat)/ K-m)。因此证明合理的环置换在获得具有高度进化的酶的增强的特性的变体方面是强大的。

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