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The great Indian calorie debate: Explaining rising undernourishment during India's rapid economic growth

机译:印度热量大辩论:解释印度经济快速增长期间营养不良的情况

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The prevalence of undernourishment in India - the percent of people consuming insufficient calories to meet their energy requirements - has been rising steadily since the mid 1980s. Paradoxically, this period has been one of robust poverty reduction and rapid economic growth. The reasons for the apparent reductions in calorie consumption underlying increased undernourishment have been the subject of intense debate both within India and internationally. This paper critically reviews this debate, finding that is has taken place outside of the context of India's recent nutrition and epidemiological transitions, which appear to have brought with them increased, not decreased, food consumption. The debate has also taken place under the unchallenged assumption that the data on which the conflicting trends are based, collected as part of the country's Household Consumption and Expenditure Surveys (HCESs), are reliable. The paper provides supporting literature and empirical evidence that a probable key source of the calorie decline is incomplete collection of data on food consumed away from peoples' homes, which is widespread and rapidly increasing. Complete measurement of this food source in the HCESs of all developing countries is vital for accurate measurement of both undernourishment and poverty - and for resolving the Indian calorie debate. (C) 2014 Elsevier Ltd. All rights reserved.
机译:自1980年代中期以来,印度的营养不足患病率(即热量消耗不足以满足其能量需求的人口比例)一直在稳步上升。矛盾的是,这一时期是强有力的减贫和经济快速增长之一。营养不良增加导致卡路里消耗量明显减少的原因一直是印度国内外的激烈辩论的主题。本文认真地回顾了这场辩论,发现这是在印度最近的营养和流行病学转变之外进行的,这些转变似乎带来了食物消费的增加而不是减少。辩论也是在没有挑战性的假设下进行的,该假设是作为该国家庭消费和支出调查(HCES)的一部分而收集的相互矛盾的趋势所依据的数据是可靠的。该论文提供了支持性的文献和经验证据,表明热量下降的一个可能的关键原因是人们家外消费的食物数据的收集不完整,而这是一个广泛且迅速增长的过程。在所有发展中国家的HCES中全面测量这种食物来源,对于准确测量营养不足和贫困以及解决印度卡路里的争论至关重要。 (C)2014 Elsevier Ltd.保留所有权利。

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