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首页> 外文期刊>Fishery Bulletin >Effects of experimental harvest on red sea urchins (Strongylocentrotus franciscanus) in northern Washington
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Effects of experimental harvest on red sea urchins (Strongylocentrotus franciscanus) in northern Washington

机译:实验性收成对华盛顿北部红海胆(Strongylocentrotus franciscanus)的影响

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Commercial harvest of red sea urchins began in Washington state in 1971. Harvests peaked in the late 1980s and have since declined substantially in Washington and other areas of the U.S. west coast. We studied effects of experimental harvest on red sea urchins in San Juan Channel (SJC), a marine reserve in northern Washington. We recorded changes in density and size distribution of sea urchin populations resulting from three levels of experimental harvest: 1) annual size-selective harvest (simulating current commercial urchin harvest regulations), 2) monthly complete (non-sizeselective) harvest, and 3) no harvest (control) sites. We also examined re-colonization rates of harvested sites. The red sea urchin population in SJC is composed of an accumulation of large, old individuals. Juvenile urchins represent less than 1% of the population. Lower and upper size limits for commercial harvest protect 5% and 45% of the population, respectively. Complete harvest reduced sea urchin densities by 95%. Annual size-selective harvest significantly decreased sea urchin densities by 67% in the first year and by 47% in the second year. Two years of size-selective harvest significantly altered the size distribution of urchins, decreasing the density of legal-size urchins. Recolonization of harvested sites varied seasonally and occurred primarily through immigration of adults. Selective harvest sites were recolonized to 51% and 38% of original densities, respectively, six months after the first and second annual harvests. Yields declined substantially in the second year of size-selective harvest because of the fishing down of the population and because of low re-colonization rates of harvested sites. We recommend that managers consider the potential efficacy of marine harvest refuges and reevaluate the existing upper and lower size limits for commercial harvest to improve long-term management of the sea urchin fishery in Washington.
机译:红海顽童的商业收获始于1971年的华盛顿州。收获高峰在1980年代后期达到顶峰,此后在华盛顿和美国西海岸的其他地区大幅下降。我们研究了实验性收成对华盛顿州北部海洋保护区圣胡安海峡(SJC)中红海顽童的影响。我们记录了三个水平的实验性收获导致海胆种群密度和大小分布的变化:1)年度大小选择性收获(模拟当前的商业海胆收获法规),2)每月完整(非大小选择性)收获,以及3)没有收获(控制)地点。我们还检查了收获地点的重新定殖率。 SJC中的红海胆种群由大量古老的个体组成。少年顽童占人口的不到1%。商业采伐的大小上限和下限分别保护了5%和45%的人口。完全收获可使海胆密度降低95%。年度大小选择性收获在第一年显着降低了海胆密度,第二年显着降低了47%。两年的大小选择性收获大大改变了海胆的大小分布,降低了合法大小的海胆的密度。采伐地点的重新定殖因季节而异,主要是通过成年移民来发生的。在第一个和第二个年度收获后六个月,将选择性收获地点分别重新定殖到原始密度的51%和38%。选择性捕捞的第二年,产量大幅度下降,这是由于人口捕捞减少以及收获地点的重新定殖率低所致。我们建议管理人员考虑海洋捕捞避难所的潜在功效,并重新评估商业捕捞的现有上限和下限,以改善华盛顿海胆渔业的长期管理。

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