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首页> 外文期刊>FEMS Microbiology Reviews >Life within a community: benefit to yeast long-term survival
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Life within a community: benefit to yeast long-term survival

机译:社区内的生活:有益于酵母的长期生存

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摘要

Traditionally, living organisms have often been classified into two main categories: unicellular and multicellular. In recent years, however, the boundary between these two groups has become less strict and clear than was previously presumed. Studies on the communities formed by unicellular microorganisms have revealed that various properties and processes so far mainly associated with metazoa are also important for the proper development, survival and behaviour of muticellular microbial populations. In this review, we present various examples of this, using a yeast colony as representative of a structured organized microbial community. Among other things, we will show how the differentiation of yeast cells within a colony can be important for the long-term survival of a community under conditions of nutrient shortage, how colony development and physiology can be influenced by the environment, and how a group of colonies can synchronize their developmental changes. In the last section, we introduce examples of molecular mechanisms that can participate in some aspects of the behaviour of yeast populations.
机译:传统上,活生物体通常分为两大类:单细胞和多细胞。但是,近年来,这两组之间的界限变得比以前假定的更加严格和清晰。对单细胞微生物形成的群落的研究表明,到目前为止,主要与后生动物相关的各种特性和过程对于多细胞微生物种群的正确发育,存活和行为也很重要。在这篇综述中,我们以酵母菌落为结构化有组织的微生物群落的代表,介绍了各种实例。除其他事项外,我们将展示菌落中酵母细胞的分化对于养分短缺条件下社区的长期生存如何具有重要意义,环境如何影响菌落的发育和生理,以及群体如何的殖民地可以同步其发展变化。在最后一部分中,我们介绍了可以参与酵母种群行为某些方面的分子机制的例子。

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