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A Simple Index of Trophic Status in Estuaries and Coastal Bays Based on Measurements of pH and Dissolved Oxygen

机译:基于pH值和溶解氧测量的河口和沿海海湾营养状况的简单指数

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Measurements of pH and dissolved oxygen saturation in summer from 90 Irish estuaries and coastal bays were used to develop a simple index of trophic state. The index is based on the assumption that large fluctuations in both these variables are likely to be a characteristic feature of eutrophication. In this paper, we use a simple index to capture the relative variation in both pH and dissolved oxygen saturation in each water body during a period of 3 years. We show that the index is in good agreement with other trophic status schemes and strongly correlated with parameters indicative of trophic state such as chlorophyll a and biochemical oxygen demand. We conclude that the index could be used as a simple screening tool to group individual water bodies into broad categories that reflect their trophic state.
机译:通过测量90个爱尔兰河口和沿海海湾夏季的pH值和溶解氧饱和度,可以得出营养状态的简单指标。该指数基于以下假设:这两个变量的较大波动很可能是富营养化的特征。在本文中,我们使用一个简单的指标来捕获3年内每个水体中pH和溶解氧饱和度的相对变化。我们显示该指数与其他营养状态方案高度吻合,并且与指示营养状态的参数(例如叶绿素a和生化需氧量)高度相关。我们得出结论,该指数可以用作将各个水体分为反映其营养状态的大类的简单筛选工具。

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