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首页> 外文期刊>Environmental Science and Pollution Research >An eco-friendly method for short term preservation of skins/hides using Semecarpus anacardium nut extract
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An eco-friendly method for short term preservation of skins/hides using Semecarpus anacardium nut extract

机译:赤松(Semcarpus anacardium)坚果提取物可短期保存皮肤/皮革的环保方法

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摘要

Preservation or curing of hides and skins is performed as the primary step of leather processing. Common salt is employed as the conventional agent for curing purpose. Use of salt enhances the pollution load of tannery effluent which becomes highly contaminated with increased total dissolved solids and chlorides. To overcome this hurdle, researchers are in constant search of alternative preservation techniques which are either totally void of salt or use only a meager amount of salt. In the present study, we had explored the possibility of using Semecarpus anacardium nut extract as an alternative to salt for the curing process by assessing different parameters like hair slip, putrefaction odor, volatile nitrogen content, moisture content, bacterial count, and shrinkage temperature in comparison to the salt curing method. The antibacterial property of the plant extract was also investigated. The results obtained substantiated that the nut extract of S. anacardium effectively could preserve the skins for more than a month, by its antibacterial activity along with the dehydrating property of acetone.
机译:皮革的保藏或固化是皮革加工的主要步骤。食盐被用作用于固化目的的常规试剂。盐的使用增加了制革厂废水的污染负荷,该废水被总溶解固体和氯化物的增加所污染。为了克服这一障碍,研究人员一直在寻找替代的保存技术,这些技术要么完全没有盐,要么仅使用少量的盐。在本研究中,我们通过评估不同的参数,如发滑,腐烂气味,挥发性氮含量,水分含量,细菌数和收缩温度,探索了使用Semecarpus anacardium坚果提取物替代盐进行固化的可能性。与盐固化方法比较。还研究了植物提取物的抗菌性能。所获得的结果证实,由于其抗菌活性以及丙酮的脱水特性,刺槐的坚果提取物可以有效地保护皮肤超过一个月。

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