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Emotional responses to images of food in adults with an eating disorder: A comparative study with healthy and clinical controls

机译:饮食失调的成年人对食物图像的情绪反应:健康和临床对照的比较研究

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摘要

Emotive responses to foods in people with eating disorders are incompletely understood in relation to whether the extent of emotional response is due to the eating disorder or non-specific emotional states. The aims of the present study were to investigate negative and positive emotive responses to food images in adults with an eating disorder, and to compare responses to a (i) healthy and a (ii) clinic (psychiatry) control group. Participants viewed 20 images (16 of foods previously found to evoke fear, disgust and happiness and 4 neutral images) at half-minute intervals and rated emotive responses on 3 visual analogue scales for each image. Participants with an eating disorder (n = 26) were found to have significantly increased negative emotive (disgust and fear) responses and reduced positive (happiness) responses to the images compared to the 20 clinic and 61 healthy participants. Differences between groups remained significant when controlling for baseline levels of fear, disgust and happiness. Thus, the emotive responses to foods did not appear due to non-specific increases in anxiety or depression but rather was due to the presence of an eating disorder.
机译:关于情绪反应的程度是由于饮食失调还是非特定的情绪状态引起的,人们对饮食异常患者对食物的情绪反应还没有完全了解。本研究的目的是调查饮食障碍成年人对食物图像的正面和负面情绪反应,并比较对(i)健康和(ii)临床(精神病)对照组的反应。参与者每隔半分钟观看一次20张图像(以前发现的16种食物会唤起恐惧,厌恶和幸福,还有4张中性图像),并以3种视觉模拟量表对每个图像的情绪反应进行了评分。与20名诊所和61名健康参与者相比,发现饮食失调(n = 26)的参与者对图像的负面情绪(厌恶和恐惧)反应显着增加,而对图像的正面(幸福)响应减少。当控制恐惧,厌恶和幸福的基线水平时,两组之间的差异仍然很大。因此,对食物的情绪反应不是由于焦虑或抑郁的非特异性增加而出现,而是由于饮食失调引起的。

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