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首页> 外文期刊>International Journal of Biological Macromolecules: Structure, Function and Interactions >Bacillus pumilus S124A carboxymethyl cellulase; a thermo stable enzyme with a wide substrate spectrum utility
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Bacillus pumilus S124A carboxymethyl cellulase; a thermo stable enzyme with a wide substrate spectrum utility

机译:短小芽孢杆菌S124A羧甲基纤维素酶;具有广泛底物谱用途的热稳定酶

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Bacillus pumilus S124A was identified as carboxymethyl cellulase producing bacteria from Azorean Bacillus collection (Lab collection), which was isolated in local soils. The bacterium was identified by 16S rRNA sequence and designated as Bacillus pumilus S124A. NCBI-blast analysis showed B. pumilus S124A; 16S rRNA sequence has high identity to other B. pumilus strains. Phylogenetic analysis showed B. pumilus S124A close to B. pumilus LZBP14 strain. CMcellulase was purified from cells-free supernatants and post mano-Qpurification; 5.39% protein folds, and 0.88% recoveries were obtained. SDS-PAGE analysis showed molecular weight of the purified CMcellulase was estimated ~40 kDa and composed of a single subunit. NonoLC ESI-MS/MS analysis was yielded four peptides, and protein has identity to other cellulases. Purified CMcellulase showed high activity to cellobiose followed by CMcellulose. Kinetic analysis showed Km, and V_(max) were determined as 2.12mg/ml, 239 μmol/min/mg, respectively. Optimum temperature and pH for the purified CMcellulase activity were found at 50℃ and pH 6.0, respectively. Purified CMcellulase was maintained about 75% activity in a pH range of 4-8 and 70% activity in a temperature range of 40-70 ℃. CMcellulase activity was highly reduced by HgCl_2, followed by EDTA, PMSF whereas CoCl2 was activated CMcellulase activity.
机译:短小芽孢杆菌S124A被鉴定为来自Azorean芽孢杆菌收集物(实验室收集物)的羧甲基纤维素酶生产细菌,该细菌在当地土壤中分离。通过16S rRNA序列鉴定该细菌,并将其命名为短小芽孢杆菌S124A。 NCBI-blast分析显示短小芽孢杆菌S124A。 16S rRNA序列与其他短双歧杆菌菌株具有高度同一性。系统发育分析表明,短小芽孢杆菌S124A接近短小芽孢杆菌LZBP14菌株。从无细胞上清液中纯化CM纤维素酶,然后进行Mano-Qpurification。蛋白质折叠率为5.39%,回收率为0.88%。 SDS-PAGE分析表明,纯化的CM纤维素酶的分子量约为40 kDa,由单个亚基组成。 NonoLC ESI-MS / MS分析产生了四种肽,并且蛋白质与其他纤维素酶具有同一性。纯化的CM纤维素酶对纤维二糖,其次对CM纤维素显示高活性。动力学分析表明,Km和V_(max)分别确定为2.12mg / ml,239μmol/ min / mg。纯化的纤维素酶活性的最适温度和最适pH分别为50℃和pH 6.0。纯化的CM纤维素酶在4-8的pH范围内保持约75%的活性,在40-70℃的温度范围内保持70%的活性。 HgCl_2会大大降低CM纤维素酶的活性,其次是EDTA,PMSF,而CoCl2则被激活。

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