Studies on storage behaviour of promising mango hybrids

摘要

Mango is the choicest fruit of India. It has several cultivars grown in various parts of the country. Post harvest performance of mango has been made in different parts of the country (Singh and Narayana 7, Kumar, 3; Hoda et al., 2). To regulate the marketing for consumer acceptability and greater remuneration, it is necessary to study the storage behaviour of mango hybrids. Therefore, the present studies were conducted to evaluate the post-harvest physiological changes and economic storage life of fruits during storage at room temperature.