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Pathogenesis of listeriosis during pregnancy

机译:怀孕期间李斯特菌病的发病机理

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Listeria monocytogenes causes several clinical manifestations in humans and domestic animals.This bacterium is a saprophyte in soil and ensiled feeds, which are sources of infection for foodproducing animals (i.e. ruminants). The most common route of infection for people is viaingestion of contaminated ready-to-eat food products such as produce, soft cheeses and delimeats. In the United States, L. monocytogenes causes relatively few cases of clinical diseasecompared to other food-borne pathogens. However, clinical listeriosis is associated with highmortality, especially in immunocompromised patients, pregnant women, neonates, and theelderly. Listeria is an intracellular pathogen, which has been widely used in basic research toelucidate mechanisms of molecular pathogenesis and protective cell-mediated immunity.Despite the sizeable knowledge on L. monocytogenes pathogenesis, key points regardinglisteriosis during pregnancy and the perinatal period remain unknown. This review summarizeslisteriosis in humans and domestic animals during pregnancy, and animal models used to studythe pathogenesis and immune response to L. monocytogenes infection during these periods.
机译:单核细胞增生李斯特菌会在人类和家畜中引起多种临床表现,该细菌是土壤和青贮饲料中的腐生菌,是食用动物(即反刍动物)的感染源。对人而言,最常见的感染途径是通过污染被污染的即食食品,例如农产品,软奶酪和软糖。在美国,与其他食源性病原体相比,单核细胞增生李斯特菌引起的临床疾病病例相对较少。但是,临床李斯特菌病与高死亡率相关,尤其是在免疫功能低下的患者,孕妇,新生儿和老年人中。李斯特菌是一种细胞内病原体,已被广泛用于基础研究以阐明分子发病机理和保护性细胞介导的免疫的机制。尽管对单核细胞增生李斯特氏菌的发病机理有相当多的了解,但关于妊娠期和围产期李斯特氏菌病的关键点仍然未知。这篇综述总结了人类和家畜在怀孕期间的李斯特菌病,以及用于研究这些时期对单核细胞增生李斯特菌感染的发病机理和免疫应答的动物模型。

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