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首页> 外文期刊>Annual Report of the Bean Improvement Cooperative >MANAGING WHITE MOLD OF LIMA BEANS WITH REDUCED RISK FUNGICIDES AND BIOFUNGICIDES
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MANAGING WHITE MOLD OF LIMA BEANS WITH REDUCED RISK FUNGICIDES AND BIOFUNGICIDES

机译:用降低风险的杀真菌剂和双杀真菌剂处理利马豆白模

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摘要

White mold (Sclerotinia sclerotiorum) of lima beans (Phaseolus lunatus) is an endemic disease in Delaware and Maryland. Acreage in coastal regions and along the Delaware Bay often experience yield losses of 20%. During the development of a pest management strategic plan in 2003, lima bean producers ranked white mold as the most important disease problem. At the same time, fungicide options for managing white mold were limited following the loss in availability of benomyl.
机译:利马豆(Phaseolus lunatus)的白色霉菌(Sclerotinia sclerotiorum)是特拉华州和马里兰州的地方病。沿海地区和特拉华湾沿岸的种植面积经常遭受20%的产量损失。在2003年制定虫害管理战略计划期间,利马豆生产者将白色霉菌列为最重要的疾病问题。同时,由于失去了苯菌灵的可用性,用于控制白霉病的杀菌剂选择受到限制。

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