The bean plant (Phaseolus vulgaris L.) is cultivated in different regions of the Brazil. It is an important protein source, especially for smaller budge populations. The brazilian dry bean production in 2006 was about 3.5 million tons and Parana stateparticipated with 23.7% of this production (IBGE, 2007). In Brazil the utilization of urban residues in natura or composed in soil organic fertilization is a frequent agricultural practice. This work was carried out with the objective to evaluate the effect of the in natura urban residues (the grinding of tree branches) and chemical fertilization, on the components of production and the grain yield of two carioca beans cultivar.
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