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首页> 外文期刊>Breeding science >Genetic Diversity of Vegetable Water Pepper (Persicaria hydropiper (L.) Spach) as Revealed by RAPD Markers
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Genetic Diversity of Vegetable Water Pepper (Persicaria hydropiper (L.) Spach) as Revealed by RAPD Markers

机译:RAPD标记揭示的蔬菜辣椒(Persicaria hydropiper(L.)Spach)的遗传多样性

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摘要

The genetic diversity and genetic relationships of three cultivated varieties (benitade, aotade and ayutade) and a wild race of water pepper, Persicaria hydropiper, were analyzed using RAPD markers. The proportion of polymorphic bands and Shannon's index of phenotypic diversity within accession in five benitade and two aotade accessions were distinctly lower than those in six wild water pepper accessions, suggesting the presence of a decline in genetic diversity within accession in the cultivated varieties under cultivation. A neighbor-joining (NJ) tree for nine cultivated and 38 wild accessions indicated the incidence of the independent domestication of the three cultivated varieties, benitade, aotade and ayutade, from wild water pepper. The NJ tree of the individual plants for five benitade accessions revealed the presence of close relationships among the accessions, but also showed a slight divergence in the accessions from different locations.
机译:使用RAPD标记分析了三个栽培品种(贝尼塔德,奥塔德和阿尤塔德)和野生胡椒(Persicaria hydropiper)的遗传多样性和遗传关系。在五个甜菜园和两个阿塔德种质中,多态性带的比例和表型多样性的香农指数明显低于六个野生水椒品种,表明在栽培栽培品种中,种质内遗传多样性下降。九棵栽培种和38种野生种的邻种(NJ)树表明,从野生水椒中独立驯养了3种栽培品种,即benitade,aotade和ayutade。五个甜菊科植物种的单个植物的NJ树显示出这些种之间存在紧密的关系,但在不同位置的种间也显示出细微的差异。

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