机译:通过温度处理和植物抗毒素生产的紫外线-C照射,缓解萨摩柑橘果实出口和国内储存过程中的果实腐烂
Shizuoka Profess Univ, Jr Coll Agr, Iwata 4388577, Japan;
Shizuoka Prefectural Agr & Forestry Res Inst, Fruit Tree Res Ctr, Shizuoka 4240101, Japan;
Shizuoka Prefectural Res Inst Agr & Forestry, Iwata 4380803, Japan;
citrus; mixed cargo; scoparone; storage; 6; 7-dimethoxycoumarin;
机译:Rind Color Development in Satsuma Mandarin Fruits Treated by Low-intensity Red Light-emitting Diode (LED) Irradiation
机译:Suppression of Blue Mold Symptom Development in Satsuma Mandarin Fruits Treated by Low-Intensity Blue LED Irradiation
机译:Molecular Mass and Solubility Changes in Pectins during Storage of Satsuma Mandarin Fruits (Citrus unshiuMarc.)
机译:Free amino acid Content in Kumquat and ponkan Fruits during maturation and storage with and without Ethephon Treatments