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首页> 外文期刊>Acta Physiologiae Plantarum >Fatty acid synthesis in isolated leucoplasts of developing seeds of Brassica campestris L.
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Fatty acid synthesis in isolated leucoplasts of developing seeds of Brassica campestris L.

机译:甘蓝型油菜种子分离出的叶质体中脂肪酸的合成。

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Under in vitro conditions, the fatty acid synthesis from labelled substrates was studied in the leucoplasts isolated from developing seeds of Brassica campestris L. The rate of fatty acid synthesis with Na-(1-C-14) acetate was higher at lower concentrations (up to 1 mM). However, with C-14(U)-D-glucose, the rate was higher at higher concentrations (3-4 mM) at all the three stages of seed development. ATP and NAD(P)H were absolutely required in acetate utilization. Even for glucose utilization, the exogenous supply of ATP and NAD(P)H was required. At the early stage of seed development, the maximum reduction in labelled glucose and acetate utilization for fatty acid synthesis was observed with pyruvate and glucose respectively. However, at mid-early and mid-late stages, maximum reduction in their utilization for fatty acid synthesis was observed with glc-6-P. This suggests a shift in the utilization of substrates for fatty acid synthesis during the development of seeds probably via different translocators activated at different stages.
机译:在体外条件下,在从芸苔属植物发育的种子中分离的白质体中研究了从标记的底物合成脂肪酸。在较低浓度下,乙酸钠(1-C-14)的脂肪酸合成速率更高。至1 mM)。但是,对于C-14(U)-D-葡萄糖,在种子发育的所有三个阶段中,较高浓度(3-4 mM)时的比率都较高。乙酸盐利用中绝对需要ATP和NAD(P)H。即使是利用葡萄糖,也需要外源供应ATP和NAD(P)H。在种子发育的早期,分别用丙酮酸和葡萄糖观察到标记的葡萄糖和乙酸盐用于脂肪酸合成的最大减少。但是,在中早期和中后期阶段,使用glc-6-P可以最大程度地减少脂肪酸合成的利用。这表明在种子发育过程中脂肪酸合成底物的利用可能发生了变化,这可能是通过在不同阶段激活的不同转运子引起的。

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