首页> 外文期刊>Journal of the Science of Food and Agriculture >Biostimulating effect of l-tryptophan on the yield and chemical and microbiological quality of perennial ryegrass (Lolium perenne) herbage and silage for ruminant
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Biostimulating effect of l-tryptophan on the yield and chemical and microbiological quality of perennial ryegrass (Lolium perenne) herbage and silage for ruminant

机译:L-色氨酸对多年生黑麦草(Lolium Perenne)牧草和青贮反刍动物的产量和化学和微生物质量的生物刺激作用

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BACKGROUND This study aimed to evaluate the effect of l-tryptophan (l-TRP) used in the cultivation of Lolium perenne on the yield, and chemical and microbiological quality of its herbage and silage. l-Tryptophan was applied in doses of 5, 0.5, 0.05 kg ha(-1). The experiment was conducted with a control group (C) and a comparative control group (C+) with higher nitrogen fertilization.
机译:背景本研究旨在评估l-色氨酸(l-TRP)在多年生黑麦草栽培中对其牧草和青贮饲料的产量、化学和微生物质量的影响。l-色氨酸的施用剂量为5,0.5,0.05 kg ha(-1)。本试验由氮肥水平较高的对照组(C)和对照组(C+)进行。

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