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首页> 外文期刊>Animal Feed Science and Technology >Interaction of sunflower oil with monensin on milk composition, milk fatty acid profile, digestion, and ruminal fermentation in dairy cows
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Interaction of sunflower oil with monensin on milk composition, milk fatty acid profile, digestion, and ruminal fermentation in dairy cows

机译:葵花籽油与莫能菌素对奶牛乳成分,乳脂肪酸谱,消化和瘤胃发酵的相互作用

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Four ruminally fistulated multiparous Holstein cows were assigned to a 4 x 4 Latin square design to determine the interaction between sunflower oil and monensin supplementation on intake, milk production, total apparent digestibility of the diet (TTAD), ruminal fermentation characteristics and milk fatty acid profile. The experimental diets consisted of a 2 x 2 factorial arrangement of treatments: (1) control (no sunflower oil and no monensin; CON), (2) diet containing (dry matter (DM) basis) 42 g/kg sunflower oil (OIL), (3) control with monensin (16 mg/kg of DM; MON), and (4) diet containing (DM basis) 42 g/kg sunflower oil and 16 mg/kg monensin (MIX). Sunflower oil supplementation tended to decrease DM intake and yield of milk fat. Sunflower oil decreased milk urea N concentration likely as a result of better N utilization, suggesting that sunflower oil contributes to decrease deamination and amount of amino acids used for gluconeogenesis. There were interactions between monensin and oil supplementation for acetate, propionate, and the acetate to propionate ratio in the rumen as a result of lower proportion of acetate and higher proportion of propionate for cows fed MON compared to those fed CON. Molar proportions of butyrate and isobutyrate in the rumen were decreased by monensin and proportion of butyrate was increased by oil. There was no interaction between monensin and oil for milk FA profile. Sunflower oil supplementation decreased proportions of all short-chain and most medium-chain FA. Compared with cows fed no oil, those supplemented with sunflower oil had higher proportions of total trans FA and monensin had no effect. This study suggests that supplementing dairy cow diets containing a corn-based concentrate with a combination of monensin and sunflower oil adds no further improvements in milk FA profile to supplementing sunflower oil alone although the lack of effect on parameters with large numerical changes such as DM intake and milk yield should be confirmed using more animals. Crown Copyright (C) 2015 Published by Elsevier B.V. All rights reserved.
机译:将四只瘤胃瘘的荷斯坦奶牛分配给4 x 4拉丁方形设计,以确定向日葵油和莫能菌素补充剂在摄入量,产奶量,日粮总表观消化率(TTAD),瘤胃发酵特性和牛奶脂肪酸谱上的相互作用。实验饮食由2 x 2阶乘处理组成:(1)对照(无葵花籽油和莫能菌素; CON),(2)饮食(以干物质(DM)为基础)42 g / kg葵花籽油(OIL) ),(3)莫能菌素(16 mg / kg DM; MON)作为对照,以及(4)饮食(以DM为基础)含42 g / kg葵花籽油和16 mg / kg莫能菌素(MIX)。补充葵花籽油往往会降低DM的摄入量和乳脂的产量。葵花籽油降低了牛奶中尿素氮的浓度,这可能是由于氮素利用率更高的结果,这表明葵花籽油有助于减少脱氨作用和糖异生的氨基酸数量。莫能菌素和油补充物中乙酸盐,丙酸盐和瘤胃中乙酸/丙酸盐比率之间存在相互作用,这是因为与CON相比,MON奶牛的乙酸盐比例较低和丙酸比例较高。莫能菌素可降低瘤胃中丁酸和异丁酸的摩尔比例,而油则可增加丁酸的摩尔比例。莫能菌素和油之间的牛奶FA曲线没有相互作用。补充葵花籽油降低了所有短链和大多数中链脂肪酸的比例。与不饲喂油的母牛相比,补充葵花籽油的母牛总反式脂肪酸含量更高,而莫能菌素则没有作用。这项研究表明,添加莫能菌素和葵花籽油的组合物补充包含玉米基浓缩物的奶牛日粮,尽管单独添加葵花籽油对诸如DM摄入量等较大数值变化的参数缺乏影响,但单独添加葵花籽油并不会进一步改善牛奶FA状况。并且应该使用更多的动物来确认产奶量。 Crown版权所有(C)2015,Elsevier B.V.保留所有权利。

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