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Activity of selected aminopeptidases of whole milk in cows as related to feeding season (autumn/winter vs spring/summer)

机译:牛全脂奶中选定的氨基肽酶的活性与饲喂季节有关(秋季/冬季与春季/夏季)

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Aminopeptidases play a crucial role in animals metabolism Their activity in degrading proteins and peptides is also important in milk processing industry. Activity of AlaAP, LeuAP and ArgAP was determined in whole milk of Polish Red cows (mean yield 4200 kg per lactation) at the end of autumn/winter (A/W) and then at the end of spring/summer (S/S) feeding season — 23 and 19 cows, respectively. Feeding was typical of seasons: silages, hay, and concentrates during A/W, or grazing and concentrates during S/S. The activity of all three enzymes was found significantly higher in milk of cows at the end of S/S than at the end of A/W season.
机译:氨基肽酶在动物的新陈代谢中起关键作用。它们在降解蛋白质和多肽中的活性在牛奶加工工业中也很重要。在秋/冬(A / W)结束后,然后在春/夏末(S / S)测定波兰红牛的全脂牛奶中AlaAP,LeuAP和ArgAP的活性(每次泌乳平均产量4200 kg)饲养季节-分别为23头和19头。进食是典型的季节:在A / W期间青贮饲料,干草和精饲料,在S / S期间放牧和精饲料。在S / S结束时,发现牛奶中所有三种酶的活性均显着高于A / W季结束时。

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