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Silencing the glycerol-3-phosphate dehydrogenase gene in Saccharomyces cerevisiae results in more ethanol being produced and less glycerol

机译:酿酒酵母中的3-磷酸甘油三磷酸脱氢酶基因沉默导致产生更多的乙醇和更少的甘油

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摘要

Transcription of the gene coding for glycerol-3-phosphate dehydrogenase (GPD1) was repressed in an industrial strain of Saccharomyces cerevisiae using a silencing vector. A fusion fragment containing GPD1 and Kan MX genes was generated by overlap extension PCR, then, the vector, pYES2.0 GPD1/Kan MX, was constructed by inserting the fusion fragment into the S. cerevisiae plasmid, pYES2.0. pYES2.0 GPD1/Kan MX, was linearized by KpnI, transformed into S. cerevisiae using the PEG/LiAc/ssDNA method, and integrated into the S. cerevisiae chromosome. GPD1 silencing gave 20 % less glycerol-3-phosphate dehydrogenase activity, 19 % lower glycerol production, and 9.7 % higher ethanol production compared with the original strain. These findings further the development of industrial S. cerevisiae strains with improved ethanol production and reduced glycerol content for the efficient production of bio-ethanol.
机译:使用沉默载体在酿酒酵母的工业菌株中阻遏了编码3-磷酸甘油脱氢酶(GPD1)的基因的转录。通过重叠延伸PCR产生包含GPD1和Kan MX基因的融合片段,然后通过将融合片段插入啤酒酵母质粒pYES2.0中构建载体pYES2.0 GPD1 / Kan MX。通过KpnI将pYES2.0 GPD1 / Kan MX线性化,使用PEG / LiAc / ssDNA方法转化为酿酒酵母,并整合到酿酒酵母染色体中。与原始菌株相比,GPD1沉默可降低20%的3-磷酸甘油脱氢酶活性,降低19%的甘油产量,并提高9.7%的乙醇产量。这些发现进一步发展了具有改进的乙醇生产和降低的甘油含量的工业酿酒酵母菌株,以有效地生产生物乙醇。

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