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首页> 外文期刊>Biotechnology Letters >High-level expression of the Penicillium notatum glucose oxidase gene in Pichia pastoris using codon optimization.
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High-level expression of the Penicillium notatum glucose oxidase gene in Pichia pastoris using codon optimization.

机译:利用密码子优化, Penicillium notatum 葡萄糖氧化酶基因在 Pichia pastoris 中的高表达。

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摘要

The glucose oxidase (GOD) gene from Penicillium notatum was expressed in Pichia pastoris. The 1815 bp gene, god-w, encodes 604 amino acids. Recombinant GOD-w had optimal activity at 35-40 degrees C and pH 6.2 and was stable, from pH 3 to 7 maintaining >75% maximum activity after incubation at 50 degrees C for 1 h. GOD-w worked as well as commercial GODs to improve bread making. To achieve high-level expression of recombinant GOD in P. pastoris, 272 nucleotides involving 228 residues were mutated, consistent with the codon bias of P. pastoris. The optimized recombinant GOD-m yielded 615 U ml--1 (2.5 g protein l--1) in a 3 l fermentor - 410% higher than GOD-w (148 U ml--1), and thus is a low-cost alternative for the bread baking industry. copyright Springer Science+Business Media B.V. 2011.
机译:Penicillium notatum 的葡萄糖氧化酶(GOD)基因在 Pichia pastoris 中表达。 1815 bp基因 god -w,编码604个氨基酸。重组GOD-w在35-40℃和pH 6.2下具有最佳活性,并且是稳定的,从pH 3至7,在50℃下孵育1小时后,保持> 75%的最大活性。 GOD-w与商业GOD一样,可以改善面包的制作。为了在 P中实现重组GOD的高水平表达。巴斯德酵母,涉及228个残基的272个核苷酸被突变,与 P的密码子偏倚一致。 Pastoris 。优化的重组GOD-m在3升的发酵罐中产生615 U ml -1 (2.5 g蛋白l -1 )-比GOD-w高410%( 148 U ml -1 ),因此是面包烘焙行业的低成本替代品。版权所有Springer Science + Business Media B.V. 2011。

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