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首页> 外文期刊>植物工场学会誌 >A novel image compression method for use in plant pathology diagnosis for making use of the networks
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A novel image compression method for use in plant pathology diagnosis for making use of the networks

机译:用于植物病理诊断的新型图像压缩方法,用于利用网络

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To reduce the prevalence of illness and detect physiological disorders in their early stages, pathological diagnosis of plants is important. When a plant image stored as a large data file is sent, transmission takes a long time. To reduce transmission time, image compression is needed. The most widely used compression format for photographs is JPEG (Joint Photographic Experts Group). The advantage of JPEG is its high compression rate. A weak point is irreversibility; it is impossible to reproduce the image perfectly.We use plant images for pathology diagnosis and investigated an algorithm to compress such images without loss of information. We adopted a method that separates the photographic image into useful parts (plant) and other parts (background), and stores and compresses only the useful part. The algorithm is as follows: 1. Mask to get the plant information for diagnosis from a photographic image; 2. Delete the background; 3. Compress and tore the image of only the plant image. We wrote a program to recognize and to mask the plants based on HIS (Hue, Saturation, Intensity). The program covers not only green vegetables, but also fruits. Furthermore, the program was investigated in combination with existing image compression techniques (for example, tiff and tga). We achieved a compression rate of about 45 percent compared with original photographs. We expect the compression rate to be increased in the future by optimizing the HIS parameters.
机译:为了减少疾病的患病率并检测其早期阶段的生理障碍,植物的病理诊断很重要。当发送作为大数据文件的植物图像时,传输需要很长时间。为了减少传输时间,需要图像压缩。拍摄的最广泛使用的压缩格式是JPEG(联合摄影专家组)。 JPEG的优点是其高压缩率。弱点是不可逆转;不可能完美再现图像。我们使用植物图像进行病理诊断,并研究了一种算法来压缩这些图像而不会丢失信息。我们采用了一种将摄影图像分开到有用的部件(工厂)和其他部分(背景)中的方法,并仅存储和压缩有用的部分。该算法如下:1。掩码以获取从摄影图像诊断的工厂信息; 2.删除背景; 3.压缩并撕裂仅植物图像的图像。我们写了一个识别和基于他的(色调,饱和度,强度)来掩盖工厂的程序。该计划不仅涵盖绿色蔬菜,还包括水果。此外,该程序与现有的图像压缩技术(例如,TIFF和TGA)组合研究。与原始照片相比,我们实现了约45%的压缩率。我们预计未来通过优化他的参数将增加压缩率。

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