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Managing knowledge to create customer service value

机译:管理知识以创建客户服务价值

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Purpose - The purpose of this paper is to contribute to the services management literature by identifying a sequence of the different processes of knowledge management (KM) to create customer service value. Design/methodology/approach - The context for the research hypotheses is the Spanish banking industry. The authors conducted a study including 76 banks and 1,832 customers of these banks. This paper uses the partial least squares method to conduct the data analysis. Findings - The authors find support for all the hypotheses proposed in the model. The results show that service firms that are able to apply more knowledge or apply knowledge more effectively are likely to generate more benefits for their customers, and/or reduce their sacrifices, contributing significantly to a higher perception of service value. Research limitations/implications - The study focusses on one particular industry in a single point in time. A longitudinal analysis of a variety of service industries would enrich the study. Practical implications - It is argued that KM constitutes a key capability for service firms for the delivery of service value. According to the research, if service firms want to improve the application of knowledge, it is important to focus on knowledge retention while they create new knowledge. Originality/value - Although a considerable amount of research has been carried out in the fields of KM and customer value, there has been less research that has taken both into consideration simultaneously. This paper addresses this gap in the literature.
机译:目的 - 本文的目的是通过识别知识管理(km)的不同进程序列来创造客户服务价值的序列来促进服务管理文献。设计/方法/方法 - 研究假设的背景是西班牙银行业。作者进行了一项研究,包括76家银行和1,832名客户的客户。本文采用局部最小二乘法进行数据分析。调查结果 - 作者找到了对模型中提出的所有假设的支持。结果表明,能够更有效地应用更多知识或更有效地应用知识的服务公司可能会对客户提供更多的利益,以及减少牺牲,从而大大促进了更高的服务价值感知。研究限制/影响 - 研究在一个特定行业的单一时间点上的重点。对各种服务行业的纵向分析将丰富该研究。实际意义 - 据称,KM构成服务公司提供服务价值的关键能力。根据研究,如果服务公司想要改善知识的应用,重要的是重点关注知识保留,同时创造新的知识。原创/价值 - 虽然在KM和客户价值领域进行了相当数量的研究,但较少的研究已经同时考虑。本文涉及文献中的这种差距。

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