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Soil Fertility and Plant Nutrition Research Under Field Conditions: Basic Principles and Methodology.

机译:现场条件下土壤肥力与植物营养研究:基本原则与方法论。

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摘要

In the agricultural science, soil fertility and plant nutrition have played an important role during the 20th century in increasing crop yields. In the 21st century, importance of this field is still expanding due to the limitations of natural resources (land and water), sustainable agriculture, and concern about environmental pollution. In this context, increasing crop yields will be associated with rational use of chemical fertilizers, increasing use of organic sources of nutrients, recycling of plant available nutrients, and exploiting genetic potential of crop species or cultivars within species in efficient use of nutrients. Hence, in the future, increasing crop yields will be a challenge for agricultural and soil scientists. Conducting fertilizer field trials for adequate sources, methods, rates, timing of application along with crop species or genotypes within species, under different agroecological regions are necessary to generate data and their use for achieving maximum economic crop yields. The objective of this article is to present basic concepts and discuss methodology of soil fertility and plant nutrition research under field conditions.
机译:在农业科学,土壤肥力和植物营养在20世纪越来越多的作物产量中发挥了重要作用。在21世纪,由于自然资源(土地和水),可持续农业和环境污染的关注,这一领域的重要性仍在扩大。在这种情况下,增加作物产量将与理性使用化学肥料有关,增加了有机营养素的使用,植物可用营养素的再循环,以及利用物种在物种中的遗传潜力,有效使用营养物种。因此,在未来,增加作物产量将是农业和土壤科学家的挑战。在不同的农业区内进行适当来源,方法,速率,施用时序以及物种内的基因型的适当来源的施肥,以及在不同的农生物学区域下进行施肥,对于实现数据及其用于实现最大经济作物产量的用途是必要的。本文的目的是在现场条件下展示基本概念和讨论土壤肥力和植物营养研究的方法。

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