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机译:脂肪酸,胆固醇,维生素和矿物质含量从国家研究中切割
U.S. Department of Agriculture Nutrient Data Laboratory;
U.S. Department of Agriculture Nutrient Data Laboratory;
742 Sanctuary Lane Longmont CO 80504 USA;
U.S. Department of Agriculture Nutrient Data Laboratory;
7800 LaSalle Court Severn MD 21144 USA;
U.S. Department of Agriculture Nutrient Data Laboratory;
Texas Tech University Department of Animal and Food Sciences;
Texas Tech University Department of Animal and Food Sciences;
Colorado State University Center for Meat Safety and Quality Department of Animal Sciences;
Colorado State University Center for Meat Safety and Quality Department of Animal Sciences;
Texas A&
M University Department of Animal Science;
Texas A&
M University Department of Animal Science;
National Cattlemen’s Beef Association (contractor to the Beef Checkoff);
National Cattlemen’s Beef Association (contractor to the Beef Checkoff);
Beef; Chuck; Ribeye; Loin; Fat; Cholesterol; Fatty acid; Nutrient data; Food analysis; Food composition;
机译:脂肪酸,胆固醇,维生素和矿物质含量从国家研究中切割
机译:日粮维生素E和铜对肉仔鸡和熟肉仔鸡脂肪酸谱和胆固醇含量的影响
机译:饮食中维生素e和铜对生鸡肉和熟鸡肉肉中脂肪酸谱和胆固醇含量的影响
机译:维生素E和肌肉中高度易氧化的脂肪酸之间的平衡以及以饲喂或浓缩饲料为基础的牛的牛肉的氧化稳定性
机译:评估L-鼠李糖和乳果糖的结肠发酵对人体内胆固醇,三酰基甘油脂肪酸和血清短链脂肪酸的生物合成和血清浓度的影响。
机译:美国草制牛肉的多不饱和脂肪酸矿物质和抗氧化剂含量存在季节性差异
机译:基因组广泛关联研究胆固醇和聚乙二醇 单不饱和脂肪酸,蛋白质和矿物质 来自杂交牛的牛肉含量