Characterizing diversity based on nutritional and bioactive compositions of yam germplasm (Dioscorea spp.) commonly cultivated in China (vol 24, pg 367, 2016)

著录项

• 来源
  《Journal of food and drug analysis》 |2016年第3期|共1页
• 作者

  Wu Zhi-Gang; Jiang Wu; Nitin Mantri; Bao Xiao-Qing; Chen Song-Lin; Tao Zheng-Ming;

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• 作者单位

  Zhejiang Acad Agr Sci Zhejiang Inst Subtrop Crops Wenzhou Zhejiang Peoples R China;

  Zhejiang Acad Agr Sci Zhejiang Inst Subtrop Crops Wenzhou Zhejiang Peoples R China;

  RMIT Univ Hlth Innovat Res Inst Sch Appl Sci Melbourne Vic Australia;

  Zhejiang Acad Agr Sci Zhejiang Inst Subtrop Crops Wenzhou Zhejiang Peoples R China;

  Zhejiang Acad Agr Sci Zhejiang Inst Subtrop Crops Wenzhou Zhejiang Peoples R China;

  Zhejiang Acad Agr Sci Zhejiang Inst Subtrop Crops Wenzhou Zhejiang Peoples R China;

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• 原文格式 PDF
• 正文语种 eng
• 中图分类 药物基础科学;
• 关键词