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首页> 外文期刊>Journal of Experimental Botany >High CO2/hypoxia-induced softening of persimmon fruit is modulated by DkERF8/16 and DkNAC9 complexes
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High CO2/hypoxia-induced softening of persimmon fruit is modulated by DkERF8/16 and DkNAC9 complexes

机译:通过DKERF8 / 16和DKNAC9复合物调节高CO2 /缺氧诱导的柿子果实软化

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摘要

Most persimmon (Diospyros kaki) cultivars are astringent and require post-harvest deastringency treatments such as 95% CO2 (high-CO2 treatment) to make them acceptable to consumers. High-CO2 treatment can, however, also induce excessive softening, which can be reduced by adding 1-methylcyclopropene (1-MCP). Previous studies have shown that genes encoding the ETHYLENE RESPONSE FACTORS (ERFs) DkERF8/16/19 can trans-activate xyloglucan endotransglycosylase/hydrolase (DkXTH9), which encodes the cell wall-degrading enzyme associated with persimmon fruit softening. In this study, RNA-seq data between three treatments were compared, namely high-CO2, high-CO2+1-MCP, and controls. A total of 227 differentially expressed genes, including 17 transcription factors, were predicted to be related to persimmon post-deastringency softening. Dual-luciferase assays indicated that DkNAC9 activated the DkEGasel promoter 2.64-fold. Synergistic effects on transcription of DkEGasel that involved DkNAC9 and the previously reported DkERF8/16 were identified. Electrophoretic mobility shift assay indicated that DkNAC9 could physically bind to the DkEGasel promoter. Bimolecular fluorescence complementation and firefly luciferase complementation imaging assays indicated protein-protein interactions between DkNAC9 and DkERF8/16. Based on these findings, we conclude that DkNAC9 is a direct transcriptional activator of DkEGasel that can co-operate with DkERF8/16 to enhance fruit post-deastringency softening.
机译:大多数柿子(Diospyros Kaki)品种是涩味,需要收获后的分类处理,如95%的CO 2(高二氧化碳处理),以使消费者可接受。然而,高CO2处理也可以诱导过量软化,这可以通过加入1-甲基环丙烯(1-MCP)来减少。之前的研究表明,编码乙烯响应因子(ERF)DKERF8 / 16/19的基因可以反式激活木糖葡聚糖内甘油三糖基酶/水解酶(DKXTH9),其编码与柿子果软化相关的细胞壁降解酶。在该研究中,比较了三种处理的RNA-SEQ数据,即高CO2,高CO2 + 1-MCP和对照。预计总共227个差异表达基因,其中包括17种转录因子,与柿子后期软化有关。双荧光素酶测定表明,DKNAC9活化了264倍。鉴定了涉及DKNAC9和先前报道的DKERF8 / 16的特克塞尔转录的协同作用。电泳迁移率偏移测定表明DKNAC9可以物理结合到特克塞尔启动子。双分子荧光互补和萤火虫荧光素酶互补成像测定表明DKNAC9和DKERF8 / 16之间的蛋白质 - 蛋白相互作用。基于这些发现,我们得出结论,DKNAC9是能够与DKERF8 / 16共操作的直接转录激活剂,以增强水果后期软化。

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