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首页> 外文期刊>Alcohol and alcoholism: international journal of the Medical Council on Alcoholism >Effect of alcohol consumption on the progression of hepatitis C virus infection and risk of hepatocellular carcinoma in Japanese patients.
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Effect of alcohol consumption on the progression of hepatitis C virus infection and risk of hepatocellular carcinoma in Japanese patients.

机译:饮酒对日本患者丙型肝炎病毒感染的进展和肝细胞癌风险的影响。

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Chronic hepatitis C virus (HCV) infection is associated with a spectrum of liver diseases and a proportion of chronic cases progress through cirrhosis to hepatocellular carcinoma (HCC). The viral and host factors that are important in the clinical and histological progression of HCV infection are unclear. We investigated the effect of moderate (<80 g/day) and heavy (>80 g/day) alcohol intake on the histological and clinical progression of HCV infection and their associated risk of hepatic cancer in a group of Japanese patients. A number of other variables were assessed to evaluate their impact on disease progression. We recruited 120 patients with HCV infection and categorized them into four groups, based on alcohol consumption pattern. All clinical and biochemical profiles were collected from recorded files. Liver biopsies were analysed for the degree of fibrosis, presence of cirrhosis and histological activity of necroinflammation. Hepatic tumours were detected by the follow-up imaging analysis. There was no difference in the age, length of exposure to HCV infection and HCV RNA serum levels in the alcohol and alcohol-free groups. The histological grading of necroinflammation, serum levels of alanine aminotransferase and HCV RNA did not have any correlation with each other in the alcohol and alcohol-free group. There was a 1.5-2. 5-fold greater risk of liver cirrhosis and hepatocellular carcinoma in the alcohol intake group compared to the alcohol-free group. Kruskal-Wallis analysis among four groups demonstrated a significant transition to fibrosis (P < 0.05) for alcoholics with HCV infection. The increased risk of liver cancer in the alcohol group is independent of size and growth of tumours. The clinical manifestations of gastro-oesophageal variceal bleeding, ascites, and encephalopathy were also higher in the alcohol intake group. Alcohol consumption is an important risk factor in the histological and clinical progression of HCV infection and has no relation with HCV replication. Chronic HCV carriers should avoid excessive alcohol intake to reduce the acceleration of liver disease and risk of liver cancer.
机译:慢性丙型肝炎病毒(HCV)感染与多种肝脏疾病相关,一部分慢性病例会从肝硬化发展为肝细胞癌(HCC)。在HCV感染的临床和组织学进程中重要的病毒和宿主因素尚不清楚。我们调查了一组日本患者中适度(<80 g /天)和重度(> 80 g /天)饮酒对HCV感染的组织学和临床进展及其相关的肝癌风险的影响。还评估了许多其他变量,以评估它们对疾病进展的影响。我们招募了120例HCV感染患者,并根据饮酒方式将其分为四组。所有临床和生化特征均从记录的文件中收集。分析肝活检的纤维化程度,肝硬化的存在和坏死性炎症的组织学活性。通过随访影像学分析检测出肝肿瘤。酒精组和无酒精组的年龄,接触HCV感染的时间长短和HCV RNA血清水平无差异。在无酒精和无酒精组中,坏死性炎症的组织学分级,血清丙氨酸转氨酶和HCV RNA水平没有任何相关性。当时只有1.5-2。与不含酒精的组相比,酒精摄入组的肝硬化和肝细胞癌风险高5倍。四个组之间的Kruskal-Wallis分析表明,患有HCV感染的酗酒者有明显的纤维化转变(P <0.05)。酒精组患肝癌的风险增加与肿瘤的大小和增长无关。饮酒组的胃食管静脉曲张破裂出血,腹水和脑病的临床表现也较高。饮酒是HCV感染的组织学和临床进展的重要危险因素,与HCV复制无关。慢性HCV携带者应避免过量饮酒,以减少肝病的加速发展和患肝癌的风险。

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