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Effect of rumen-protected nutrients on feed intake, body weights, milk yield, and composition in Murrah buffaloes during early lactation

机译:瘤胃营养物质对早期哺乳期间Murrah Buffaloes饲料摄入,体重,牛奶产量和组成的影响

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The effect of rumen-protected nutrients (bypass fat, BPF; bypass protein, BPP; or their combination, BPPF) was investigated in Murrah buffaloes during the early stage of lactation. Forty Murrah buffaloes (BW 531.92 +/- 10.85 kg) just after parturition were randomly distributed into four groups according to parity and milk production. Buffaloes individually fed ration from day 0 to 90 postpartum according to feeding group and nutrient requirement. Control and BPF fed groups received a concentrate mixture, CM1 with 25% rumen-protected protein (using barley, wheat bran, and mustard oil cake), BPP and BPPF groups received a second concentrate mixture, CM2 with 40% rumen-protected protein (using barley, de-oiled rice bran, and cottonseed cake). Bypass fat fed groups (BPF and BPPF) additionally were supplemented with 15 g BPF (Ca salt of long-chain fatty acids) per kg milk yield in their respective concentrate mixtures. Dry matter intake, body weights, body condition score, and total milk yield were similar between groups (P>0.05). Fat-corrected milk (FCM) production was improved (14.5%, P>0.05) in groups fed BPP and BPPF, while significant (19.45%, P0.05) improvement was observed in BPF-fed group. Overall mean values of milk fat, solid not fat, protein, lactose, and total solids were found to be high (P0.05) in treatment groups as compared with control values. It may be concluded that supplementation with BPP or BPF either alone or in combination positively influences the quality of milk produced in Murrah buffaloes during early lactation and BPF additionally had improvement on the quantitative trait of milk as well.
机译:在泌乳早期的诉讼期间,在Murrah Buffaloes在Murrah Buffaloes研究了瘤胃保护营养素(旁路脂肪,BPF;旁路蛋白质,BPP;或其组合)的影响。刚刚在分娩后的四十穆勒布尔(BW 531.92 +/- 10.85千克)根据平价和牛奶生产随机分配成四组。根据饲养组和营养需求,水牛从第0天分别从第0天喂养比例。对照和BPF进料组接受浓缩混合物,Cm1,具有25%的瘤胃保护蛋白(使用大麦,小麦麸和芥菜油饼),BPP和BPPF基团接受第二浓缩混合物CM2,具有40%的瘤胃保护蛋白(使用大麦,脱油米糠和棉籽蛋糕)。旁路脂肪群(BPF和BPPF)另外,每kg牛奶产量补充了15g bpf(Ca盐的长链脂肪酸),其各自的浓缩物混合物。干物质摄入,体重,体质条件得分和总牛奶产量在组之间相似(P> 0.05)。在BPP和BPPF组中,脂肪校正的牛奶(FCM)生产得到改善(14.5%,P> 0.05),而BPF喂养组在BPF喂养组中观察到显着(19.45%,P <0.05)改善。与对照值相比,发现牛奶脂肪,固体不脂肪,蛋白质,乳糖和总固体的总体平均值在治疗组中被发现高(P <0.05)。可以得出结论,通过单独或组合补充BPP或BPF积极影响早期哺乳期和BPF在早期哺乳期和BPF中产生的牛奶的质量也在牛奶的定量性状的改善。

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