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Improving Inner Quality in Continuous Casting Rectangular Billets: Comparison Between Mechanical Soft Reduction and Final Electromagnetic Stirring

机译:连铸矩形坯料中的内部质量提高:机械软减速与最终电磁搅拌之间的比较

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摘要

The comparison between the mechanical soft reduction (MSR) and final electromagnetic stirring (FEMS) on center carbon macrosegregation and v-segregation has been investigated in order to improve the inner quality of high carbon 82A steel with a section of size 180 mm x 240 mm. A heat transfer calculation model by using C++ programming language is developed and applied to calculate the appropriate casting speed of continuous casting during the FEMS and MSR processes. The calculated action zone of FEMS and MSR is at the location with a solid fraction of 0.28-0.41 and 0.30-0.90, respectively. The industrial results show that the effects of MSR in improving the center carbon segregation, reducing the shrinkage cavity and suppressing the V-segregation are more effective than FEMS. The mean center carbon segregation degree reduces from 1.19 to 1.15 with FEMS and decreases from 1.19 to 1.07 with MSR. Besides, compared with FEMS, MSR can eliminate shrinkage cavity and V-segregation but may generate center negative segregation and transverse cracks subjected to reduction pressure.
机译:已经研究了中心碳大乳糖中的机械软降低(MSR)和最终电磁搅拌(FEAS)的比较,以提高高碳82A钢的内部质量,尺寸为180mm×240mm的截面。通过使用C ++编程语言的传热计算模型进行了开发和应用,以计算FEM和MSR过程中连续铸造的适当铸造速度。计算的有限元和MSR的动作区分别处于0.28-0.41和0.30-0.90的固体分数。产业结果表明,MSR对改善中心碳偏析的影响,减少收缩腔并抑制V偏析的比例更有效。平均中心碳偏析度从1.19〜1.15减少,有限有限公司,用MSR减少1.19至1.07。此外,与FEM相比,MSR可以消除收缩腔和V偏析,但可以产生对减少压力的中心负隔离和横向裂缝。

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