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Effects of strengthening alcohol labels on attention, message processing, and perceived effectiveness: A quasi-experimental study in Yukon, Canada

机译:加强酒精标签对关注,信息处理和感知效果的影响:加拿大育空的准实验研究

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摘要

Alcohol labels are one strategy for raising consumer awareness about the negative consequences of alcohol, but evidence to inform labels is limited. This quasi-experimental study sought to test the real-world impact of strengthening health messages on alcohol container labels on consumer attention, message processing (reading, thinking, and talking with others about labels), and self-reported drinking. Alcohol labels with a cancer warning, national drinking guidelines, and standard drink information were implemented in the intervention site, and usual labelling practices continued in the comparison site. Changes in key indicators of label effectiveness were assessed among a cohort of adult drinkers in both the intervention and comparison sites using three waves of surveys conducted before and at two time-points after the alcohol label intervention. Generalized Estimating Equations with difference-in-difference terms were used to examine the impact of the label intervention on changes in outcomes. Strengthening health messages on alcohol container labels significantly increased consumer attention to [Adjusted Odds Ratio (AOR) = 17.2, 95%CI:8.2,36.2] and processing of labels (e.g., reading labels: AOR= 2.6, 95%CI:1.8,3.7), and consumer reports of drinking less due to the labels (AOR= 3.7, 95%CI: 2.0,7.0). Strengthening health messages on alcohol containers can achieve their goal of attracting attention, deepening engagement, and enhancing motivation to reduce alcohol use. Strengthening alcohol labelling policies should be a priority for alcohol control globally.
机译:酒精标签是提高消费者对酒精负面后果的意识的一种策略,而是向标签通知标签的证据是有限的。这种准实验研究试图测试加强健康信息对酒精集装箱标签对消费者注意,消息处理(阅读,思考和与他人的谈话)以及自我报告的饮酒来测试对酒精集装箱标签的真实影响。在干预现场实施了具有癌症警告,国家饮酒指南和标准饮料信息的酒精标签,并在比较现场继续进行常用的标签实践。在酒精标签干预之前和在两次测量之前,在醇标签干预后进行的三个调查,在干预和比较点中的成人饮酒者队列的关键指标的变化是评估的。具有差异差异术语的广义估计方程用于检查标签干预对结果变化的影响。加强酒精容器标签上的健康信息显着增加消费者注意[调整后的赔率比(AOR)= 17.2,95%CI:8.2,36.2]和标签的加工(例如,阅读标签:AOR = 2.6,95%CI:1.8, 3.7),并且由于标签(AOR = 3.7,95%CI:2.0,7.0)而少饮用的消费者报告。加强酒精容器上的健康信息可以实现吸引注意力,深化参与度和增强动机以减少酒精使用的目标。加强酒精标签政策应该是全球酒精控制的优先事项。

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