首页> 外文期刊>The Biological Bulletin >Losing Reproduction: Effect of High Temperature on Female Biochemical Composition and Egg Quality in a Freshwater Crustacean with Direct Development, the Red Cherry Shrimp, Neocaridina davidi (Decapoda, Atyidae)
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Losing Reproduction: Effect of High Temperature on Female Biochemical Composition and Egg Quality in a Freshwater Crustacean with Direct Development, the Red Cherry Shrimp, Neocaridina davidi (Decapoda, Atyidae)

机译:失去繁殖:高温对淡水甲壳类动物的雌性生化组成和蛋质的影响,红樱桃虾,Neocaridina Davidi(Decapoda,Atyidae)

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摘要

Maternal provisioning is particularly important in invertebrates with abbreviated development because large energy reserves must be provided for the developing embryo. In this context, the objective of the present study was to analyze in an aquatic invertebrate with direct development the effect of temperature on female biochemical composition and reserve allocation to maturing ovaries, which determine egg quality. A decapod crustacean, the freshwater shrimp Neocaridina davidi, was used as experimental model. Newly hatched juveniles were exposed to 28 degrees C or 33 degrees C. Females showed mature ovaries and spawned at 28 degrees C (control ovigerous females), but no ovigerous female was found at 33 degrees C. After a 200-day period, half of the females at 33 degrees C were transferred to 28 degrees C, where they rapidly showed mature ovaries and spawned (transferred ovigerous females). Ovigerous females and females that did not spawn at 28 degrees C (control non-ovigerous females) and at 33 degrees C (high-temperature non-ovigerous females) were sacrificed to determine their biochemical composition. The number, volume, weight, and biochemical composition of the eggs from transferred and control ovigerous females were also analyzed as indicators of their quality. Female biochemical composition was not influenced by temperature, because control and high-temperature non-ovigerous females had similar lipid, protein, and glycogen contents. However, ovarian maturation and spawning were inhibited at 33 degrees C, which indicates a negative effect of this temperature on nutrient transfer to the oocytes. This effect was rapidly reversed after females were moved to 28 degrees C; the eggs from control and transferred ovigerous females were of similar quality, except for a lower protein content in the latter. The present results provide valuable information on reserve allocation to reproduction under thermal stress.
机译:母体供应在无脊椎动物中尤为重要,因为必须为发展胚胎提供大量的能量储备。在这种情况下,本研究的目的是分析水生无脊椎动物,直接发展温度对雌性生化组成和储备分配对成熟卵巢的影响,确定卵质。淡水甲壳动物,淡水虾Neocaridina Davidi用作实验模型。新孵出的幼鱼暴露于28摄氏度或33摄氏度。女性显示成熟的卵巢并以28℃(对照绵羊的女性)产生成熟,但在33℃下没有发现绵羊的雌性。在200天期间,一半将33℃的雌性转移到28℃,在那里它们迅速显示成熟的卵巢并产生(转移的卵泡女性)。不在28摄氏度(控制非绵羊女性)和33℃(高温非绵羊女性)的绵羊女性和女性被处死,以确定其生化组合物。来自转移和对照卵形女性的卵的数量,体积,重量和生化组成被分析为其质量的指标。雌性生化组合物不受温度的影响,因为对照和高温非绵羊的女性具有相似的脂质,蛋白质和糖原含量。然而,在33摄氏度下抑制卵巢成熟和产卵,这表明该温度对卵母细胞的营养转移的负面影响。女性移动到28摄氏度后,这种效果迅速逆转;除了对照和转移的卵泡女性中的卵具有相似的质量,除了后者的蛋白质含量较低。目前的结果提供了有关热应力下储备分配的有价值的信息。

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