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首页> 外文期刊>Produce Processing >Real Beer, Real Fruit:CRAFT BREWERIES, ORCHARDS PARTNER TO CREA UNIQUE BEVERAGES FOR DISCERNING PALATES
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Real Beer, Real Fruit:CRAFT BREWERIES, ORCHARDS PARTNER TO CREA UNIQUE BEVERAGES FOR DISCERNING PALATES

机译:真正的啤酒,真正的水果:工艺啤酒厂,果园合作伙伴可以为挑剔的口味创造独特的饮料

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摘要

KING ORCHARDS HAS GROWN Montmorency and Balaton tart cherries at the edge of Grand Traverse Bay on the shore of Lake Michigan for more than 30 years. They sell cherry juice to local grocery stories and fresh baked goods from their farm markets. In recent years, their cherries have started appearing in more than just tarts and pies."We started organically, as in the brewing industry found us," said Juliette King, project manager at King Orchards.Around five or six years ago she said brewers began approaching the orchard wanting cherries in larger quantities than their regular retail packages. After a few years of those breweries coming back again and again to King, the orchard realized they could market to breweries specifically.
机译:Michigan Lake Michigan岸边的宏伟湾的边缘成长了Montmorency和Balaton Tart Cherries超过30年。 他们将樱桃汁销售给当地的杂货故事和农场市场的新鲜烘焙食品。 近年来,他们的樱桃开始出现不仅仅是馅饼和馅饼。“我们在酿酒行业找到了我们的有机上,”国王果园的项目经理朱丽叶王说,“五六年前,她说啤酒厂 开始接近果园希望樱桃大量比他们的常规零售包。 经过几年的那些酿酒厂再次回来王,果园意识到他们可以专门向啤酒厂推销。

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