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首页> 外文期刊>Poultry Science >Cuticle deposition improves the biosecurity of eggs through the laying cycle and can be measured on hatching eggs without compromising embryonic development
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Cuticle deposition improves the biosecurity of eggs through the laying cycle and can be measured on hatching eggs without compromising embryonic development

机译:角质层沉积通过铺设循环改善了卵的生物安全,可以在孵化卵上测量而不会影响胚胎发育

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摘要

The cuticle is part of the egg's natural defense and it can be improved by genetic selection. Prior to adoption of this measurement in breeding programs, questions that need to be addressed are whether improved cuticle deposition will result in a reduced risk of eggs becoming contaminated and whether selection for this trait will have any unintended consequences on the incubation process. Bacterial penetration experiments were carried out using eggs from a pedigree line of broiler breeders (BB) and Rhode Island Red (RIR) layers. Within the natural variation in cuticle deposition in each line, a good cuticle was shown to reduce an egg's susceptibility to penetration by Escherichia coli (BB, P = 0.023) and Salmonella typhimurium (RIR, P 0.001). Deglycosylation of cuticle proteins had little effect on their antimicrobial activity. The effect of bird age on cuticle deposition was also examined. Shell color decreased with age as anticipated; however, we found no evidence that cuticle deposition decreases with age, at least up to 50 wk. A thicker cuticle could affect the water vapor conductance (WPC) of hatching eggs. The WPC of eggs was, therefore, measured on eggs selected from the top and tail of the cuticle distribution, this time in a Lohmann Selected Leghorn (LSL) pedigree line. Broiler breeder eggs were also tested. No evidence of a relationship between cuticle deposition and WPC was found for LSL or BB eggs. Cuticle deposition measurements require eggs to be stained. Here, we show that this has no adverse effect on embryo development at d 12 of incubation. Thus, we conclude that cuticle deposition is important in preventing bacterial penetration of eggs in genetically divergent breeds of chicken and that the measurement can be practically incorporated into breeding programs. This will contribute to improving the biosecurity of eggs by reducing vertical and horizontal transmission of potentially zoonotic and pathogenic organisms from parent to offspring.
机译:角质层是蛋自然防御的一部分,可以通过遗传选择来改善。在通过育种计划中采用这种测量之前,需要解决的问题是改善的角质层沉积是否会导致鸡蛋的风险降低,并且是否对这种特性的选择对孵化过程有任何意外后果。使用来自肉鸡繁殖者(BB)和罗德岛红(RIR)层的血统线进行细菌渗透实验。在每条线中的角质层沉积的自然变化中,显示了一种良好的角质层,以降低卵子对大肠杆菌(Bb,P = 0.023)和沙门氏菌酪汞(RIR,P <0.001)对渗透的敏感性的敏感性。角质层蛋白的脱糖基化对其抗微生物活性影响不大。还检查了鸟类时代对角质层沉积的影响。壳体颜色随着年龄减少而预期;但是,我们发现没有证据表明皮层沉积随着年龄的增长而减少,至少高达50周。较厚的角质层可能影响孵化卵的水蒸气电导(WPC)。因此,鸡蛋的WPC在从角质层分布的顶部和尾部选择的卵中测量,这次在Lohmann选择的Leghorn(LSL)谱系中。还测试了肉鸡种植蛋。没有发现皮层沉积和WPC之间关系的证据,用于LSL或BB卵。角质层沉积测量需要染色鸡蛋。在这里,我们表明这对D 12孵育的胚胎发育没有不利影响。因此,我们得出结论,角质层沉积对于预防卵巢的细菌渗透在遗传性发散的鸡群中,并且测量实际上可以纳入育种计划。这将有助于通过从父母到后代降低潜在的潜在的动物和致病生物的垂直和水平传播来改善卵的生物安全。

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