...
机译:棕色枯萎病与中国山茶叶骨折菌株的特征,致病性和系统发育分析
Department of Tea Science College of Food Science Southwest University Chongqing 400715 China;
Department of Tea Science College of Food Science Southwest University Chongqing 400715 China;
Department of Tea Science College of Food Science Southwest University Chongqing 400715 China;
Department of Tea Science College of Food Science Southwest University Chongqing 400715 China;
Department of Tea Science College of Food Science Southwest University Chongqing 400715 China;
Agricultural Committee of Liangping County Chongqing 405200 China;
Department of Tea Science College of Food Science Southwest University Chongqing 400715 China;
机译:棕色枯萎病与中国山茶叶骨折菌株的特征,致病性和系统发育分析
机译:中国安徽省山茶花寒瘟病虫病患者的特征及致病性
机译:中国褐毛虫引起的山茶褐叶病的首次报道
机译:茶叶灰色枯萎病中植物生物控制的潜力(Camellia Sinensis)
机译:真菌植物病原菌炭疽菌的分子特征以及种间和种内系统发育关系。
机译:不同种类的炭疽菌在中国引起茶树炭疽病的发生(Camellia sinensis(L.)O. Kuntze)
机译:棕色枯萎病与中国山茶花抗疱疹病症的特征,致病性和系统发育分析