EU on course to lift PAP ban for pigs and poultry

摘要

The European Union hopes to allow processed animal proteins (PAPs) back into pig and poultry feed within the next two years, a top EU official said last week. Speaking at Informa Agra's World Poultry 2013 conference in Brussels, Koen van Dyck, head of unit for DG Health and Consumers (DG SANCO), said lifting the ban could help boost the competitiveness of European poultry producers and create a more level playing field with rival suppliers.