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Does a higher content of fibre in the piglet diet have an influence on tail biting in growing pigs?

机译:仔猪饮食中的纤维含量较高是否对生长猪的尾部有影响?

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摘要

The aim of the study was to investigate the influence of a higher content of soluble dietary fibre in the diet of growing pigs on tail biting. Pig groups were of equally distributed mixed gender and males were castrated during the first days of life. Two treatment groups were investigated over nine batches with on average 194.4 (SD 14.0) pigs per batch. One treatment group (n = 810) received a conventional diet (control) from 29 to 51 days of age. The other treatment group (n = 821) was fed with a commercially available dietary diet (fibre) wherein levels of soluble dietary fibre had been increased by 0.5 (Piglet-Growing-Food-I) respectively 1.6 (Piglet-Growing-Food-II) percentage points. Tail lesions and tail losses were scored once a week and weight was recorded at pen level during weaning, three weeks later and before the start of the fattening period. Tail biting was influenced by week after weaning (p 0.001) as the behaviour consistently started to appear from the second week after weaning (55.9% of intact tails versus 78.4% of intact tails in week one), increased till the fourth week after weaning (37.7% of intact tails) and then decreased again (66.8% intact tails in week seven). Also, the interaction between batch and treatment group was highly significant. In batches four, eight, and nine there was no difference between treatment groups for tail lesions or for tail losses. In batches one and two, fibre showed a significantly lower level of large injuries as well as of the summarised score for partial and complete loss and consistently a higher level of pigs with intact tails. Weight at the end of post-weaning period and daily weight gain was not affected in either treatment group. Due to the strong interaction with the batch effect, it was not possible to reveal a distinct effect of either treatment group. More research is necessary to investigate the occurrence of the batch effect and its interaction with the treatment group.
机译:该研究的目的是探讨较高含量的可溶性膳食纤维在尾咬猪的饮食中的影响。猪基团具有同等分布的混合性别,在寿命的第一天期间阉割雄性。每批次平均为194.4(SD 14.0)猪的九批次研究了两种治疗组。一个治疗组(n = 810)从29至51天接受常规饮食(对照)。将其他处理组(n = 821)用市售的膳食饮食(纤维)喂养,其中可溶性膳食纤维的水平分别增加0.5(仔猪生长食物-1)(仔猪生长食物-II )百分点。尾部病灶和尾部损失每周均得到一次,并在断奶期间,在育5周后和在育5周期开始之前,重量在钢笔水平上记录重量。断奶后的一周(P <0.001)受到一周的影响,随着在断奶后的第二周(完整尾部的55.9%的55.9%,一周内完整尾部的55.9%),直至第四周断奶(37.7%的完整尾巴),然后再次下降(第七周的66.8%完整的尾部)。而且,批量系和治疗组之间的相互作用非常显着。分批四,八,九个,治疗组的尾部病变或尾部损失没有差异。分批一两,纤维显示出显着较低的大伤害水平以及部分和完全损失的总结得分,并且始终是具有完整尾部的更高水平的猪。断奶后期结束时的重量和每日体重增加的治疗组不受影响。由于与批量效应的强烈相互作用,不可能揭示任一治疗组的不同效果。更多的研究是探讨批量效应的发生及其与治疗组的相互作用。

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  • 来源
    《Livestock Science》 |2019年第2019期|共5页
  • 作者单位

    Univ Kiel Inst Anim Breeding &

    Husb Hermann Rodewald Str 6 D-24098 Kiel Germany;

    Univ Kiel Inst Anim Breeding &

    Husb Hermann Rodewald Str 6 D-24098 Kiel Germany;

    Univ Kiel Div Variat Stat Hermann Rodewald Str 9 D-24098 Kiel Germany;

    Univ Vet Med Hannover Field Stn Epidemiol Buscheler Str 9 D-49456 Bakum Germany;

    Univ Kiel Inst Anim Breeding &

    Husb Hermann Rodewald Str 6 D-24098 Kiel Germany;

  • 收录信息
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 家畜;
  • 关键词

    Pigs; Tail-biting; Feeding; Fibre;

    机译:猪;尾咬;喂食;纤维;

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