Pseudo-univariate calibration based on independent component analysis for determination of the carbendazim concentration in orange juice (vol 134, pg 114, 2017)

著录项

• 来源
  《Microchemical Journal: Devoted to the Application of Microtechniques in all Branches of Science 》 |2018年第2018期| 共1页
• 作者

  Ribeiro Gessica M.; Madivadua Daniel A.; Curti Suzana M. M.; Petean Leonardo P.; Marco Paulo Henrique; Valderrama Patricia;

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• 作者单位

  Univ Tecnol Fed Parana UTFPR POB 271 BR-87301899 Campo Mourao PR Brazil;

  Univ Tecnol Fed Parana UTFPR POB 271 BR-87301899 Campo Mourao PR Brazil;

  Univ Tecnol Fed Parana UTFPR POB 271 BR-87301899 Campo Mourao PR Brazil;

  Fac Integrado BR-87300970 Campo Mourao PR Brazil;

  Univ Tecnol Fed Parana UTFPR POB 271 BR-87301899 Campo Mourao PR Brazil;

  Univ Tecnol Fed Parana UTFPR POB 271 BR-87301899 Campo Mourao PR Brazil;

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• 原文格式 PDF
• 正文语种 eng
• 中图分类 分析化学 ;
• 关键词