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Relationship between body weight and the increment in serum brain-derived neurotrophic factor after oral glucose challenge in men with obesity and metabolic syndrome: A prospective study

机译:体重与血清脑源神经营养因子的关系与肥胖和代谢综合征的男性口腔葡萄糖攻击后的关系:预期研究

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Brain-derived neurotrophic factor (BDNF) plays a role in energy homeostasis. However, the postprandial BDNF change has not been well investigated. We hypothesized that the BDNF increment after oral glucose challenge is associated with body weight.To address this possibility, man adults with obesity in conjunction with metabolic syndrome were compared with normal weight controls at baseline in the initial cross-sectional protocol. The obese subjects then underwent a 12-week program for body-weight reduction in the prospective protocol. The area under the curve (AUC) of serum BDNF was recorded during a 75g oral glucose tolerant test and the BDNF AUC index was defined as [(AUC of BDNF)-(fasting BDNF2hours)]/(fasting BDNF2hours).A total of 25 controls and 36 obese subjects completed the study assessments. In the cross-sectional protocol, the BDNF AUC index was significantly higher in the obese subjects than in the controls (9.016.5% vs.-8.0 +/- 22.5%, P = 0.001). After weight reduction (from 97.0 +/- 12.5kg to 88.6 +/- 12.9kg, P<0.001), the percentage change of body weight was significantly associated with the BDNF AUC index after the study (95% CI between 0.21 and 1.82, P = 0.015). Using 6% weight reduction as a cut-off value, a larger weight reduction was able to reliably predict a negative BDNF AUC index.In conclusion, a high BDNF AUC index was observed for obese men in this study, whereas the index value significantly decreased after body-weight reduction. These findings suggest that postprandial BDNF increment may be associated with obesity.
机译:脑衍生的神经营养因子(BDNF)在能量稳态中起着作用。然而,后施加的BDNF变化尚未得到很好的调查。我们假设口腔葡萄糖攻击后的BDNF增量与体重相关。解决这种可能性,将肥胖症与代谢综合征结合的人成年人与初始横截面协议的基线正常控制。然后,肥胖的主题接受了预期议定书的一项12周的体重减少计划。在75g口服葡萄糖耐受试验期间记录了血清BDNF的曲线(AUC)的区域,并且BDNF AUC指数定义为[(BDNF的AUC) - (禁食BDNF2Hours)] /(禁食BDNF2Hours)。总共25个控制和36个肥胖的主题完成了研究评估。在横截面方案中,肥胖对象的BDNF AUC指数比对照在对照中显着较高(9.016.5%对 - 8.0 +/- 22.5%,P = 0.001)。减少重量(从97.0 +/- 12.5kg至88.6 +/- 12.9kg,p <0.001),在研究后,体重的百分比变化与BDNF AUC指数显着相关(95%CI 0.21和1.82, p = 0.015)。使用6%的重量减少作为截止值,减轻重量较小能够可靠地预测阴性BDNF AUC指数。在本研究中,观察到肥胖男性的高BDNF AUC指数,而指数值显着下降减少体重后。这些发现表明,餐后BDNF增量可能与肥胖有关。

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