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Prevalence and antimicrobial resistance of Campylobacter species isolates in ducks and geese

机译:鸭舌叶弯曲杆菌物种分离株的患病率和抗微生物抗性

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摘要

A total of 471 duck and goose intestinal content samples were collected from wet markets and were determined for the prevalence of Campylobacter spp. For the detected isolates, resistance to selected antimicrobial agents was identified. Campylobacter spp. was detected in 114/291 duck samples (39.2%) and 47/180 goose samples (26.1%). Among the 161 isolated Campylobacter spp., 85.7% and 14.3% were Campylobacter jejuni and Campylobacter coli, respectively. Resistance to ciprofloxacin (82.6%), tetracycline (77%) and nalidixic acid (75.2%) was particularly high in the tested Campylobacter isolates. However, all isolates were susceptible to gentamicin, neomycin, streptomycin, neomycin and ampicillin. The presence of Campylobacter spp., as well as the detection of multidrug-resistant isolates in this study, indicates that consuming of duck and goose meat might be a potential campylobacteriosis risk in this region. (C) 2014 Published by Elsevier Ltd.
机译:从潮湿的市场收集共471只鸭和鹅肠含量样品,并确定弯曲杆菌SPP的患病率。 对于检测到的分离物,鉴定了对所选抗微生物剂的抗性。 Campylobacter SPP。 在114/291鸭样品(39.2%)和47/180鹅样品中检测到(26.1%)。 在161个孤立的弯曲杆菌中,分别为85.7%和14.3%的弯曲杆菌和Campylobacter Coli。 在测试的弯曲杆菌分离株中,对环丙沙星(82.6%),四环素(77%)和Nalidxic酸(75.2%)特别高。 然而,所有分离物易患庆大霉素,新霉素,链霉素,新霉素和氨苄青霉素。 弯曲杆菌SPP的存在,以及该研究中的多药隔离物的检测表明,鸭肉和鹅肉的消耗可能是该区域的潜在振动杆菌风险。 (c)2014年由elestvier有限公司发布

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