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首页> 外文期刊>International Journal of Food Microbiology >Revealing mcr-1-positive ESBL-producing Escherichia coli strains among Enterobacteriaceae from food-producing animals (bovine, swine and poultry) and meat (bovine and swine), Portugal, 2010-2015
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Revealing mcr-1-positive ESBL-producing Escherichia coli strains among Enterobacteriaceae from food-producing animals (bovine, swine and poultry) and meat (bovine and swine), Portugal, 2010-2015

机译:揭示肠杆菌基乙酰胺的MCR-1阳性ESBL-从食品生产动物(牛,猪和家禽)和肉(牛和猪),葡萄牙,2010-2015

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摘要

We screened 1840 Enterobacteriaceae isolates from food-producing animals, meat, meat products and animal feed, for the detection of plasmid-mediated colistin resistance, during 2010-2015. The mcr-1 gene was detected in 8.0% (97/1206) Escherichia colt and in 0.47% (3/634) Salmonella enterica isolates, with a high number of mcr-1 positive E. coli isolates (45.7%) being extended-spectrum beta-lactamase or plasmid-mediated AmpC beta-lactamase co-producers. No mcr-2 gene was detected. Our findings highlight the spread of mcr-1 genes within a wide-ranging sample of food-producing animals and meat, in Portugal.
机译:我们在2010 - 2015年期间筛选了从食品生产动物,肉类,肉类产品和动物饲料中的肠杆菌动物,肉类,肉类产品和动物饲料的分离物。 在8.0%(97/1206)大肠杆菌和0.47%(3/634)沙门氏菌分离物中检测MCR-1基因,具有大量MCR-1阳性大肠杆菌分离株(45.7%)延长 - 光谱β-内酰胺酶或质粒介导的AMPCβ-乳酰胺酶共同生产者。 没有检测到MCR-2基因。 我们的研究结果突出了葡萄牙在葡萄牙繁茂的食品动物和肉类样本中的繁殖。

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