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首页> 外文期刊>Inflammatory bowel diseases >Impaired Inactivation of Digestive Proteases in Lower Gut Due to Inhibition of Gut Bacteria by Food Additives Such as Saccharin and Sucralose as Main Cause of Inflammatory Bowel Disease: A Two-Decades-Long Hypothesis Warrants Testing
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Impaired Inactivation of Digestive Proteases in Lower Gut Due to Inhibition of Gut Bacteria by Food Additives Such as Saccharin and Sucralose as Main Cause of Inflammatory Bowel Disease: A Two-Decades-Long Hypothesis Warrants Testing

机译:由于糖精和三氯蔗糖如糖精和三氯糖等肠道细菌的抑制,肠道抑制因炎性肠病疾病的主要原因而受损:两十年的假设认股权证试验

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