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Changes in essential oil yield and fatty acid contents in black cumin (Nigella sativa L.) genotypes in response to drought stress

机译:对抗胁迫胁迫下的黑孜然(Nigella sativa L.)基因型的精油产量和脂肪酸内容的变化

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Black cumin (Nigella sativa L.) is a medicinal and aromatic plant whose essential oil and fatty acid composition may be affected by drought stress. The present study was conducted in Isfahan, Iran during 2017 and 2018 growing seasons to investigate the effects of three irrigation regimes (I-1, 40 %; 12, 60 %; and 13, 80 % soil permissible moisture depletion representing normal, moderate, and severe stress levels, respectively) on the seed yield, essential oil percentage, and fatty acid composition of ten black cumin genotypes (namely, 'Arak', 'Isfahan', 'Semirom', 'Shahreza', 'ShahrKord', 'Mashhad', 'Afghanistan', 'Pakistan', 'India', and 'Syria'). Drought was found to decrease seed yield, essential oil yield, oil content, and oil yield of the genotypes but enhanced their essential oil percentage. However, the effects were depend on drought-level and genotype, 'Mashhad' under 'Arak' under I-2, and 'Semirom' under I-3 had the highest seed yield while 'Shahrekord' produced the greatest essential oil yields under all the irrigation regimes. Moreover, 'Mashhad' under I-1, 'Arak' under I-2, and 'Shahrekord' under I-3 recorded the highest oil yields. Linoleic (46.43 %), oleic (24.40 %), and palmitic (15.04 %) acids were found to be the main fatty acids produced by the species. Saturated and polyunsaturated fatty acid proportions increased while those of monounsaturated fatty acids decreased with increasing drought level but the polyunsaturated fatty acids exhibited far greater increases than did the saturated ones. Overall, results indicated that black cumin genotypes were both qualitatively and quantitatively affected by drought level; hence, proper irrigation regimes might be used to optimise fatty acid compositions in the selected genotypes.
机译:黑孜然(Nigella sativa L.)是一种药用和芳香植物,其精油和脂肪酸组成可能受到干旱胁迫的影响。本研究在2017年和2018年伊朗在2017年和2018年生长季节进行了调查三个灌溉制度的影响(I-1,40%; 12,60%;和13,80%土壤允许水分耗尽,代表正常,中等,分别为10个黑色孜然基因型的种子产量,精油百分比和脂肪酸组成的严重应激水平(即'Arak','isfahan','semirom','shahreza','shahrkord','mashhad ','阿富汗','巴基斯坦','印度'和'叙利亚')。发现干旱降低种子产量,精油产量,油含量和基因型的油产量,但增强了它们的精油百分比。然而,这些效果取决于在I-2下的“arak”下的“mashhad”,“Mashhad”,I-3下的“Semirrom”具有最高的种子产量,而“沙勒克德”产生了最大的精油产量灌溉制度。此外,I-2下的I-1下的“Mashhad”和I-2下的“arak”和I-3下的“Shahrekord”记录了最高的油产量。发现亚油(46.43%),油酸(24.40%)和棕榈酸(15.04%)酸是由物种产生的主要脂肪酸。饱和和多不饱和脂肪酸比例随着饱和水平的增加而增加,而单不饱和脂肪酸的脂肪酸降低,但多不饱和脂肪酸表现出比饱和的脂肪酸更大的增加。总体而言,结果表明,黑色茴香基因型在定性和定量受干旱水平影响;因此,适当的灌溉制度可用于优化所选基因型中的脂肪酸组合物。

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