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Effects of cultivation parameters on intracellular polysaccharide production in submerged culture of the edible medicinal mushroom Lentinula edodes

机译:栽培参数对食用药用蘑菇籽牛皮淋树淹没培养中的细胞内多糖产生的影响

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摘要

The effect of different submerged culture conditions (medium composition, pH and temperature) on mycelium biomass and production of intracellular polysaccharides (IPS) by the valuable edible and medicinal mushroom Lentinula edodes was investigated. Intotal, 12 carbon and 7 nitrogen sources in the nutrient medium were tested.Glucose and peptone were determined to be the most suitable carbon and nitrogen sources, respectively, both for IPS and biomass production. Generally, modified glucose-peptone medium, C/N ratio of 18, pH adjusted to 6.0 and cultivation temperature of 25°C were found to enhance the yield of biomass and IPS by mycelium of L. edodes IBK 2541 in submerged culture. Selection of medium composition and physical cultivation parameters resulted in an IPS production of 940 mg/1 on the modified glucose-peptone medium, which is three-fold higher than that from the basal medium (306 mg/1).
机译:研究了不同浸没式培养条件(培养基组成,pH和温度)对菌丝体生物质和细胞内多糖(IPS)的培养物和药用蘑菇植物甜菜碱甜菜碱牛排芯片的影响。 测试营养培养基中的12个碳和7个氮源分别用于IP和生物质生产,分别测定葡萄糖和蛋白胨分别是最合适的碳和氮源。 通常,发现改性的葡萄糖蛋白胨培养基,C / N比,将pH调节至6.0和25℃的培养温度,以增强浸没式培养中的L.Edodes IBK 2541的生物量和IPS的产量。 培养基组成和物理培养参数的选择导致改性葡萄糖蛋白胨培养基上的IPS生产940mg / 1,其比来自基底介质的三倍高(306mg / 1)。

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