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Caffeine intake and its sources: A review of national representative studies

机译:咖啡因摄入及其来源:全国代表性研究综述

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Aim of this review is to summarize current daily caffeine intake of children, adolescents, and adults, and trends in caffeine intake over the past decade. A literature search was conducted (1997-2015) which yielded 18 reports on nationally representative studies, describing caffeine consumption of over 275,000 children, adolescents and adults. The data revealed that mean total daily caffeine intake in children, adolescents, and adults is below caffeine intake recommendations such as those stated by Health Canada (2.5 mg/kg bw/day for children and adolescents, and 400 mg/day for adults) and the European Food Safety Authority, EFSA (3 mg/kg bw/day for children and adolescents, and 400 mg/day for adults). Total daily caffeine intake has remained stable in the last 10-15 years, and coffee, tea and soft drinks are the most important caffeine sources. Across all age groups, energy drinks contribute little to total caffeine intake. The highest potential for reducing daily caffeine intake is by limiting coffee consumption, and in some countries and age groups, by reducing tea and soft drink consumption.
机译:本综述的目的是总结当前日常咖啡因摄入儿童,青少年和成人的咖啡因,以及过去十年的咖啡因摄入的趋势。进行了文学搜索(1997-2015),其产生了18项关于国家代表性研究的报告,描述了275,000多名儿童,青少年和成年人的咖啡因消费。揭示的数据显示,平均每日儿童,青少年和成人的每日咖啡因摄入量低于咖啡因的摄入建议,如卫生加拿大卫生(2.5毫克/千克/天/青少年/天,成人400毫克/天)和400毫克/天)和欧洲食品安全局,EFSA(儿童和青少年3毫克/千克/天,成人400毫克/天)。过去10年至15年,每日每日咖啡因摄入量仍然稳定,咖啡,茶和软饮料是最重要的咖啡因来源。在所有年龄段中,能量饮料少量含咖啡因摄入量很少。通过减少茶和软饮料消费来减少每日咖啡因摄入量的最高潜力是通过限制咖啡消耗,以及一些国家和年龄组。

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