Long-chain omega-3 polyunsaturated fatty acids and neuroinflammation - Efficacy may depend on dietary alpha-linolenic and linoleic acid background levels

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Long-chain omega-3 polyunsaturated fatty acids and neuroinflammation - Efficacy may depend on dietary alpha-linolenic and linoleic acid background levels

机译：长链Omega-3多不饱和脂肪酸和神经炎性炎症效果可取决于膳食α-亚麻酸和亚油酸背景水平

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《Brain, Behavior, and Immunity》 |2019年第2019期|共2页
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正文语种 eng
中图分类神经病学;
关键词
Omega-3 polyunsaturated fatty acids; Neuroinflammation; Linoleic acid; Alpha-linolenic acid; Lipid mediators; Resolution;

机译：Omega-3多不饱和脂肪酸;神经炎症;亚油酸;α-亚麻酸;脂质调解器;解决方案;

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1. Long-chain omega-3 polyunsaturated fatty acids and neuroinflammation - Efficacy may depend on dietary alpha-linolenic and linoleic acid background levels [J] . Brain, Behavior, and Immunity . 2019,第期

机译：长链Omega-3多不饱和脂肪酸和神经炎性炎症效果可取决于膳食α-亚麻酸和亚油酸背景水平
2. gh the diet. The parent omega-3 fatty acid is alpha-linolenic acid (ALA), which is found in the oil of certain plants such as soy, canola, walnut, and flaxseed. Most ALA in the body is subsequently converted into the more active long-chain polyunsaturated fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). However, the conversion is relatively inefficient, with approximately 8% of dietary ALA being converted to EPA in healthy young men and approximately 21% of dietary ALA be [J] . Psycho-Oncology: Journal of the Psychological Social and Behavioral Dimensions of Cancer . 2009,第10期

机译：饮食。母体omega-3脂肪酸是α-亚麻酸（ALA），存在于某些植物的油中，例如大豆，低芥酸菜子，核桃和亚麻籽。体内的大多数ALA随后会转化为更具活性的长链多不饱和脂肪酸，二十碳五烯酸（EPA）和二十二碳六烯酸（DHA）。但是，这种转换效率相对较低，在健康的年轻人中，约有8％的饮食ALA转化为EPA，而约21％的饮食ALA被转化为EPA。
3. Effect of intake of linoleic acid and alpha-linolenic acid levels on conversion into long-chain polyunsaturated fatty acids in backfat and in intramuscular fat of growing pigs. [J] . Smink W, Verstegen M. W. A, Gerrits W. J. J. Journal of Animal Physiology and Animal Nutrition . 2013,第3期

机译：摄入亚油酸和α-亚麻酸水平对成年猪后脂肪和肌内脂肪转化为长链多不饱和脂肪酸的影响。
4. Dietary supplementation with fish oil increases long-chain omega-3 polyunsaturated fatty acids in pubertal gilts [C] . R.J. Smits, B.G. Luxford, D.J. Cadogan Biennial Conference of the Australasian Pig Science Association . 2007

机译：用鱼油的膳食补充剂增加了青春期吉尔茨的长链欧米茄 - 3多不饱和脂肪酸
5. Long-chain polyunsaturated fatty acid intake and its relationship to red blood cell and plasma long-chain polyunsaturated fatty acids in women at high risk for breast cancer. [D] . Harvey, Katherine E. 2010

机译：罹患乳腺癌高风险女性的长链多不饱和脂肪酸摄入及其与红细胞和血浆长链多不饱和脂肪酸的关系。
6. Low Levels of Omega-3 Long-Chain Polyunsaturated Fatty Acids Are Associated with Bone Metastasis Formation in Premenopausal Women with Breast Cancer: A Retrospective Study [O] . Caroline Goupille, Philippe G. Frank, Flavie Arbion, 2020

机译：低水平的Omega-3长链多不饱和脂肪酸与乳腺癌前进女性的骨转移形成有关：回顾性研究
7. Dietary alpha-linolenic acid does not enhance accumulation of omega-3 long-chain polyunsaturated fatty acids in barramundi (Lates calcarifer) [O] . Tu W., Muhlhausler B., James M., 2013

机译：膳食α-亚麻酸不会增加澳洲肺鱼中ω-3长链多不饱和脂肪酸的积累（Lates calcarifer）

Long-chain omega-3 polyunsaturated fatty acids and neuroinflammation - Efficacy may depend on dietary alpha-linolenic and linoleic acid background levels

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