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首页> 外文期刊>Biophysical Chemistry: An International Journal Devoted to the Physical Chemistry of Biological Phenomena >Comment on 'Statistical thermodynamics of casein aggregation: Effects of salts and water', by Harton and Shimizu (Biophysical Chemistry, 247 (2019) 34-42)

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Comment on 'Statistical thermodynamics of casein aggregation: Effects of salts and water', by Harton and Shimizu (Biophysical Chemistry, 247 (2019) 34-42)

机译：评论“酪蛋白聚集的统计热力学：盐水效果”，哈顿和石玉石（生物物理化学，247（2019）34-42）

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来源
《Biophysical Chemistry: An International Journal Devoted to the Physical Chemistry of Biological Phenomena》 |2020年第2020期|共3页
作者
Horne David S.;
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作者单位

Univ Wisconsin Madison Wisconsin Ctr Dairy Res 1605 Linden Dr Madison WI 53706 USA;

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原文格式 PDF
正文语种 eng
中图分类生物化学;
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1. Comment on "Statistical thermodynamics of casein aggregation: Effects of salts and water", by Harton and Shimizu (Biophysical Chemistry, 247 (2019) 34-42) [J] . Horne David S. Biophysical Chemistry: An International Journal Devoted to the Physical Chemistry of Biological Phenomena . 2020,第期

机译：评论“酪蛋白聚集的统计热力学：盐水效果”，哈顿和石玉石（生物物理化学，247（2019）34-42）
2. Response to the "Comments on 'Statistical thermodynamics of casein aggregation: Effects of salts and water' [Biophys Chem. 247 (2019) 34-42]" [J] . Harton Kaja, Shimizu Seishi Biophysical Chemistry: An International Journal Devoted to the Physical Chemistry of Biological Phenomena . 2020,第期

机译：响应酪蛋白聚集的“关于”统计热力学的评论：盐和水的影响[Biophys Chem。247（2019（2019）34-42]“
3. Statistical thermodynamics of casein aggregation: Effects of salts and water [J] . Harton Kaja, Shimizu Seishi Biophysical Chemistry: An International Journal Devoted to the Physical Chemistry of Biological Phenomena . 2019,第期

机译：酪蛋白聚集的统计热力学：盐和水的影响
4. SEA SALT DEPOSITION AND ITS EFFECTS ON PEAT AND STREAM WATER CHEMISTRY IN COASTAL MIRES IN OCHIISHI, NORTH-EASTERN JAPAN [C] . TSUTOMU IYOBE, AKIRA HARAGUCHI International Peat Congress; 20040606-11; Tampere(FI) . 2004

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5. SOLVENT EFFECTS IN COORDINATION CHEMISTRY: THERMODYNAMIC AND KINETIC EFFECTS IN METHANOL - WATER MIXTURES [D] . MACKELLAR, WILLIAM JOHN -1

机译：配位化学中的溶剂效应：甲醇-水混合物中的热力学和动力学效应
6. Thermodynamics of interactions of urea and guanidinium salts with protein surface: Relationship between solute effects on protein processes and changes in water-accessible surface area [O] . Elizabeth S. Courtenay, Michael W. Capp, M. Thomas Record JR. 2001

机译：尿素和胍盐与蛋白质表面相互作用的热力学：溶质对蛋白质过程的影响与水可及表面积变化之间的关系
7. Comment on “The Effects of Secular Calcium and Magnesium Concentration Changes on the Thermodynamics of Seawater Acid/Base Chemistry: Implications for Eocene and Cretaceous Ocean Carbon Chemistry and Buffering” by Hain et al. (2015) [O] . Richard E. Zeebe, Toby Tyrrell 2018

机译：评论“世俗钙和镁浓度变化对海水酸/碱化学热力学的影响：何南等人对虫族和白垩纪碳化学和缓冲的影响。（2015）
8. Molecular dynamics simulations of the effects of salts on the aggregation properties of benzene in water. [R] . 2003

机译：盐对水中苯聚集性影响的分子动力学模拟。

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